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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2014 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 161 Records
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Complete genome sequence of Campylobacter jejuni YH001 from beef liver which contains a novel plasmid
(Peer Reviewed Journal)
(29-Dec-14)
Application of humidity-controlled dynamic mechanical analysis (DMA-RH) to moisture-sensitive edible casein films for use in food packaging     Reprint Icon
(Peer Reviewed Journal)
(29-Dec-14)
Biobased flocculants derived from animal processing protein by-products
(Book / Chapter)
(20-Dec-14)
Near-quantitative extraction of genomic DNA from various food-borne eubacteria
(Peer Reviewed Journal)
(16-Dec-14)
An exergy based assessment of the production and conversion of switchgrass, equine waste and forest residue to bio-oil using fast pyrolysis     Reprint Icon
(Peer Reviewed Journal)
(15-Dec-14)
Effects of gaseous chlorine dioxide and Pseudomonas chlororaphis on the survival Salmonella enterica on tomatoes
(Peer Reviewed Journal)
(15-Dec-14)
Mathematical modeling of growth Salmonella and spoilage microorganisms in raw oysters     Reprint Icon
(Peer Reviewed Journal)
(14-Dec-14)
The occurrence of Listeria monocytogens in retail ready-to-eat meat and poultry products related to the levels of Acetate and Lactate in the products
(Peer Reviewed Journal)
(13-Dec-14)
Ultrasonic processing for recovery of chicken erythrocyte hemoglobin     Reprint Icon
(Peer Reviewed Journal)
(12-Dec-14)
Effects of gamma irradiation on the survival of Pseudomonas fluorescens inoculated on romaine lettuce
(Peer Reviewed Journal)
(12-Dec-14)
Characterization of mechanical properties of leather with airborne ultrasonics     Reprint Icon
(Peer Reviewed Journal)
(09-Dec-14)
Methanol-induced chain termination in poly(3-hydroxybutyrate) biopolymers: molecular weight control     Reprint Icon
(Peer Reviewed Journal)
(09-Dec-14)
Furan formation from fatty acids as a result of storage, gamma irradiation, UV-C and heat treatments     Reprint Icon
(Peer Reviewed Journal)
(02-Dec-14)
Effect of high pressure impact on the survival of Shiga Toxin-producing Escherichia coli ('Big Six' and 0157) in ground beef
(Peer Reviewed Journal)
(02-Dec-14)
Effect of pH, sodium chloride and sodium pyrophosphate on the thermal resistance of Escherichia coli O157:H7 in ground beef
(Peer Reviewed Journal)
(25-Nov-14)
Dynamic determination of kinetic parameters and computer simulation of growth of Clostridium perfringens in cooked beef
(Peer Reviewed Journal)
(22-Nov-14)
Variability in pyrolysis product yield from novel shrub willow genotypes     Reprint Icon
(Peer Reviewed Journal)
(17-Nov-14)
Changes in free amino acids and polyamine levels in Satsuma leaves in response to Asian citrus psyllid infestation and water stress
(Peer Reviewed Journal)
(15-Nov-14)
On-farm production of arbuscular mycorrhizal funus inoculum in compost and vermiculite mixtures: results of on-farm demonstrations and impact of compost microbiological quality
(Peer Reviewed Journal)
(13-Nov-14)
Capture of carbon dioxide from ethanol fermentation by liquid absorption for use in biological production of succinic acid     Reprint Icon
(Peer Reviewed Journal)
(10-Nov-14)
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Last Modified: 3/5/2015
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