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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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1999 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 10 of 10 Records

Atomic Spectroscopy in Food Analysis
(Book / Chapter)
Measurement of Food Flavonoids by High-Performance Liquid Chromatography: a Review
(Peer Reviewed Journal)
In Vivo Conversion of Linoleic Acid to Arachidonic Acid in Human Adults
(Peer Reviewed Journal)
Trace Element Determinations in Food and Biological Samples Using Icp-Ms
(Peer Reviewed Journal)
Carotenoid Content of U.S. Foods: An Update of the Database
(Peer Reviewed Journal)
Phytonutrients Role in Metabolism:effects on Resistance to Degenerative Processes
(Peer Reviewed Journal)
Multidimensional Integration of Absorbances: An Approach to Absolute Analyte Detection
(Peer Reviewed Journal)
A Stable Isotope Lc-Ms Procedure to Study the Metabolism of 2h8-Beta Carotene in Huamns (Experimental Biology '99)
(Abstract Only)
Analysis of Tea Polyphenols
(Peer Reviewed Journal)
Flavonoids in Foods
Last Modified: 4/22/2015
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