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Agricultural Research Service United States Department of Agriculture
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Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2009 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 6 of 6 Records

Synergistic effects of sodium chloride, Glucose, and temperature on biofilm formation by Listeria monocytogenes serotype 1/2a and 4b strains     Reprint Icon
(Peer Reviewed Journal) 		(23-Dec-09)
Characterization of anthocyanins and anthocyanidins in purple-fleshed sweetpotatoes by HPLC-DAD and LC-ESI/MS-MS     Reprint Icon
(Peer Reviewed Journal) 		(20-Nov-09)
Competition of Listeria monocytogenes Serotype 1/2a and 4b strains in mixed culture biofilms     Reprint Icon
(Peer Reviewed Journal) 		(22-Jul-09)
Effects of pH adjustment and sodium ions on sour taste intensity of organic acids     Reprint Icon
(Peer Reviewed Journal) 		(05-Feb-09)
Influence of microbial growth in the redox potential of fermented cucumbers     Reprint Icon
(Peer Reviewed Journal) 		(02-Feb-09)
Evaluation of enzymatic and non-enzymatic softening in low salt cucumber fermentations     Reprint Icon
(Peer Reviewed Journal) 		(19-Jan-09)
   
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Last Modified: 06/19/2013
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