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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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1997 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 18 of 18 Records

Effect of Maturity on Sensory and Storage Quality of Roasted Virginia-Type Peanuts
(Peer Reviewed Journal)
(16-Dec-97)
Reproductive Efficiency in Reciprocal Crosses of Arachis Monticola with A. Hypogaea Subspecies
(Peer Reviewed Journal)
(22-Nov-97)
Genotype-by-Environment Interaction in Sweet and Bitter Sensory Attributes of Peanut
(Peer Reviewed Journal)
(31-Oct-97)
Occurrence of Resveratrol in Edible Peanuts
(Abstract Only)
(11-Sep-97)
Use of a Laboratory Colorimeter to Measure Pod Brightness in Virginia-Type Peanuts
(Peer Reviewed Journal)
(16-Jul-97)
Effect of Blanching on Peanut Shelf Life
(Proceedings)
(11-Jul-97)
Flavor Development During Roasting of Peanut Protein Fractions
(Proceedings)
(11-Jul-97)
Variation in Oil Content in Virginia-Carolina Area Peanuts
(Proceedings)
(11-Jul-97)
Variation in Intensity of Sweet and Bitter Sensory Attributes Across Peanutgenotypes
(Proceedings)
(11-Jul-97)
Identification of Polypeptide Precursors of Roasted Peanut Flavor
(Proceedings)
(11-Jul-97)
Efficiency of the Blanching and Color Sorting Process in Removing Aflatoxinfrom Raw Shelled Peanut Lots
(Peer Reviewed Journal)
(07-Jul-97)
Estimating Aflatoxin in Farmers' Stock Peanut Lots by Measuring Aflatoxin in Various Peanut Grade Components
(Peer Reviewed Journal)
(07-Jul-97)
Effect of Blanching Protocols on Bed and Seed Temperatures, Seed Moisture, and Blanchability
(Peer Reviewed Journal)
(24-Apr-97)
Effects of Cold and Heat Stress on the Chemistry and Cell Structure of Peanuts
(Peer Reviewed Journal)
(31-Mar-97)
Recent Research on the Characterization of Peanut Phospholipids and the Effects of Environmental Factors on the Phospholipid Composition
(Book / Chapter)
(25-Mar-97)
The Role of Maturation in Quality of Stackpole Cured Peanuts
(Peer Reviewed Journal)
(04-Mar-97)
Registration of 'nc 12c' Peanut
(Germplasm Release)
(28-Feb-97)
Analysis of Saponins in Peanut Using Hplc and Fast Atom Bombardment Mass Spectrometry
(Abstract Only)
(01-Jan-97)
Last Modified: 9/10/2014
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