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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2008 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 13 of 13 Records

A simple method for screening antimicrobial compounds with application to horticultural crops
(Peer Reviewed Journal)
(08-Dec-08)
Developments in ethanol production from citrus peel waste
(Peer Reviewed Journal)
(19-Nov-08)
Biosorption properties of citrus peel derived oligogalacturonides, enzyme-modified pectin and peel hydrolysis residues
(Peer Reviewed Journal)
(19-Nov-08)
Microwave release ofpectin from orange peel albedo using a closed vessel reactor system
(Peer Reviewed Journal)
(19-Nov-08)
Optimization of strawberry volatile sampling by direct gas chromatography olfactometry
(Peer Reviewed Journal)
(19-Nov-08)
A sensory and chemical analysis of fresh strawberries over harvest dates and seasons reveals factors that affect eating quality
(Peer Reviewed Journal)
(03-Oct-08)
Anti-inflammatory activity of an orange peel polymethoxylated flavone, 3’,4’,3,5,6,7,8,-heptamethoxyflavone, in the rat carrageenan/paw edema and mouse LPS-challenge assays
(Peer Reviewed Journal)
(12-Sep-08)
Fla. 8153 hybrid tomato; Fla. 8059 and Fla. 7907 breeding lines
(Peer Reviewed Journal)
(12-Aug-08)
Effect of harvest maturity on quality of fresh-cut pear salad
(Peer Reviewed Journal)
(10-Jul-08)
Odour and flavour thresholds for key aroma components in an orange juice matrix: esters and miscellaneous compounds
(Peer Reviewed Journal)
(29-May-08)
Interaction of volatiles, sugars and acids on perception of tomato aroma and flavor descriptors
(Peer Reviewed Journal)
(29-Apr-08)
Nobiletin, a citrus polymethoxylated flavone, is more potent than the flavanone hesperetin in stimulating low density lipoprotein receptor gene transcription in HepG2 liver cells
(Peer Reviewed Journal)
(23-Mar-08)
Further characterization of a furanocoumarin-free grapefruit juice drug disposition: Studies with cyclosporine
(Peer Reviewed Journal)
(13-Jan-08)
Last Modified: 7/28/2014
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