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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2007 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 49 Records
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Aspergillus niger metabolism of citrus furanocoumarin inhibitors of human cytochrome P450 3A4
(Peer Reviewed Journal)
(03-Dec-07)
Rheological investigation of pectin deesterified using salt-independent pectin methylesterase from citrus
(Peer Reviewed Journal)
(08-Nov-07)
Preliminary investigation of furanocoumarin metabolism by Aspergillus niger
(Peer Reviewed Journal)
(12-Oct-07)
Economic analysis of ethanol production from citrus peel waste
(Peer Reviewed Journal)
(12-Oct-07)
A new composite coating containing HPMC, bee's wax and shellac for 'Valencia' oranges and 'Marisol' tangerines
(Peer Reviewed Journal)
(12-Oct-07)
Spectral characteristics of grapefruit oil peel furanocoumarins and coumarins
(Proceedings)
(12-Oct-07)
Testing efficiencies of postharvest decay controls
(Proceedings)
(12-Oct-07)
Distribution of aroma volatiles in a population of tangerine hybrids
(Peer Reviewed Journal)
(10-Oct-07)
Simultaneous saccharification and fermentation of citrus peel waste by Saccharomyces cerevisiae to produce ethanol
(Peer Reviewed Journal)
(30-Sep-07)
Some thoughts about an unusual set of phenols in calamondin leaves and orange juice
(Abstract Only)
(15-Sep-07)
Ion binding capacity of enzyme modified citrus peel and pectin
(Abstract Only)
(15-Sep-07)
Economic analysis of ethanol production from citrus peel waste
(Abstract Only)
(15-Sep-07)
Orange juice consumed regularly decreased the Insulin Resistance in normal subjects
(Abstract Only)
(15-Sep-07)
Suspension properties of pectins deesterified using pectin methylesterase
(Abstract Only)
(15-Sep-07)
Presence of epoxide hydrolase activity in Aspergillus niger: Hydrolysis of 6', 7'-epoxybergamottin to 6', 7'-dihydroxybergamottin
(Abstract Only)
(15-Sep-07)
Discrimination of mango fruit maturity by volatiles using the electronic nose and gas chromatography
(Peer Reviewed Journal)
(06-Sep-07)
Quality evaluation of tangerines from the CREC breeding program
(Abstract Only)
(04-Sep-07)
Effect of edible coatings and other surface treatments on pericarp color of thai lychee cultivars
(Proceedings)
(30-Aug-07)
Surface treatments and edible coatings in food preservation
(Book / Chapter)
(19-Aug-07)
Practical retention index models of OV-101, DB-1, DB-5, and DB-Wax for flavor and fragrance compounds
(Peer Reviewed Journal)
(16-Jul-07)
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Last Modified: 11/28/2014
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