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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2006 Publications
(listed by order of acceptance date)

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Displaying 1 to 20 of 31 Records
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Effects of Broiler Carcass Immersion and Air Chilling on Bacteria Recovery, Carcass Yield and Marination Pick-up and Retention
(Other)
(20-Dec-06)
Failure of Short Term Feed Restriction to Effect Luteinizing Hormone Or Leptin Secretion and Subcutaneous Adipose Tissue Expression of Leptin Or Leptin Receptor in the Prepuberal Gilt
(Peer Reviewed Journal)
(10-Dec-06)
Influence of urocortin on luteinizing hormone (LH) release from porcine pituitary cells
(Abstract Only)
(02-Dec-06)
The influence of thiazolidinediones on marbling in pigs: in vitro studies of muscle stromal-vascular cells from fetal and young pigs and in vivo studies of growing pigs
(Abstract Only)
(25-Oct-06)
Search for the preadipocyte progenitor proceeds to a new dimension
(Review Article)
(25-Oct-06)
Scalding: Effects of Additives on Carcass Microbiology and Wastewater Discharge
(Proceedings)
(23-Oct-06)
Bacteria Recovery from Genetically Featherless Broiler Carcasses after Forced Evacuation
(Abstract Only)
(21-Oct-06)
Effect of Washing Broiler Carcasses in Potassium Hydroxide and Lauric Acid on Native Bacterial Flora
(Abstract Only)
(20-Oct-06)
Effect of Dry Air and Immersion Chilling on Bacteria Recovery from Broiler Carcasses
(Abstract Only)
(13-Oct-06)
Effect of Chilling Method and Post-Mortem Aging Time on Broiler Breast Fillet Quality
(Abstract Only)
(13-Oct-06)
Internal and external carriage of inoculated Salmonella in broilers during growout
(Abstract Only)
(13-Oct-06)
The Microbiology of Counterflow Scalding Systems
(Proceedings)
(26-Sep-06)
Influence of Water Provision to Chicks Prior to Placement on Performance on Incidence of Unabsorbed Yolk Sacs
(Peer Reviewed Journal)
(24-Sep-06)
The Positives and Negatives of Air Chilling Poultry
(Proceedings)
(20-Sep-06)
Cooling of Poultry Using Immersion or air chilling
(Proceedings)
(20-Sep-06)
What are subcutaneous adipocytes really good for?
(Literature Review)
(14-Sep-06)
Contamination of broiler carcasses with Salmonella during processing
(Abstract Only)
(12-Sep-06)
A Comparative Study on Methods for Analysis of Two Color Microarray Data Containig Biological and Technical Replication
(Abstract Only)
(30-Jun-06)
Use of Transcriptional Profiling to Understand Genetic Mechanisms Controlling Feed Intake and Efficiency in Pigs
(Abstract Only)
(30-Jun-06)
Effect of Botanical Probiotic Containing Lactobacilli on Growth Performance and Populations of Bacteria in the Ceca, Cloaca, and Carcass Rinse of Broiler Chickens
(Peer Reviewed Journal)
(23-Jun-06)
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Last Modified: 9/10/2014
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