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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2011 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 35 Records
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Molecular Characterization of Podoviridae Bacteriophages Virulent for Clostridium perfringens and Comparison of Their Predicted Lytic Proteins
(Abstract Only)
(30-Dec-11)
Complete genome sequence of the podoviral bacteriophage CP24R virulent for Clostridium perfringens
(Peer Reviewed Journal)
(30-Nov-11)
Aerobic and anaerobic cecal bacterial flora of commercially processed broilers
(Abstract Only)
(07-Nov-11)
Pyrosequencing-based validation of a simple cell-suspension polymerase chain reaction assay for Campylobacter... of high-processivity polymerase with novel internal amplification controls for rapid and specific detection.
(Peer Reviewed Journal)
(03-Nov-11)
Recombinant expression of a putative prophage amidase cloned from the genome of Listeria monocytogenes that lyses the bacterium and its biofilm
(Peer Reviewed Journal)
(11-Oct-11)
Influence of Culture Methods on Recovery of Salmonella Serotypes
(Proceedings)
(05-Oct-11)
Application of high throughout sequencing to measure performance of commonly used selective cultivation methods for the food-borne pathogen campylobacter
(Peer Reviewed Journal)
(28-Sep-11)
Bacteriophages of Clostridium perfringens
(Book / Chapter)
(23-Sep-11)
Development and stability of bacteriocin resistance 1 in Campylobacter spp
(Peer Reviewed Journal)
(22-Sep-11)
Influence of ethylenediamine-n,n’-disuccinic acid (EDDS) concentration on the bactericidal activity of fatty acids in vitro
(Peer Reviewed Journal)
(10-Sep-11)
Influence of ethylenediaminetetraacetic acid (EDTA) on the on the ability of fatty acids to inhibit the growth of bacteria associated with poultry processing.
(Peer Reviewed Journal)
(26-Jul-11)
Effect of volumetric water content and crimson clover (trifolium incarnatum)growth on the survival of escherichia coli o157:h7 in a soil matrix
(Abstract Only)
(27-Jun-11)
Horizontal transmission of Salmonella and Campylobacter among caged and cage-free laying hens
(Peer Reviewed Journal)
(27-Jun-11)
Colonization of a marker and field strain of Salmonella Enteritidis and a marker strain of Salmonella Typhimurium in vancomycin pretreated and non-pretreated laying hens
(Peer Reviewed Journal)
(27-Jun-11)
Bactericidal activity of alkaline salts of fatty acids towards bacteria associated with poultry processing
(Proceedings)
(06-Jun-11)
Comparative genomics of four closely related Clostridium perfringens bacteriophages reveals variable rates of evolution within a core genome
(Peer Reviewed Journal)
(01-Jun-11)
Impact of Feeding Systems and Hatchery Vaccination Programs on Immune System Development, Salmonella Colonization, Clearance of E. Coli and Reproductive Traits In Broiler Breeder Pullets
(Abstract Only)
(22-Apr-11)
Transmission and dose–response experiments for social animals: a reappraisal of the colonization biology of Campylobacter jejuni in chickens
(Peer Reviewed Journal)
(21-Apr-11)
Quantitative Profiling of the Chicken Intestine Microbiome Following Administration of Lupulone, a Plant-Based Antimicrobial.
(Peer Reviewed Journal)
(15-Apr-11)
Comparison of an automated Most Probable Number (MPN) technique to traditional plating methods for estimating populations of total aerobes, coliforms and E. coli associated with freshly processed broiler chickens
(Peer Reviewed Journal)
(13-Apr-11)
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Last Modified: 10/1/2014
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