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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2001 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 21 Records
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Rapid Prediction of Gross Energy and Utilizable Energy in Cereal Food Products Using Near Infrared Reflectance Spectroscopy
(Peer Reviewed Journal)
(28-Nov-01)
Modification of Dew Retted Flax Fibers by Means of An Air-Atomized Enzyme Treatment
(Peer Reviewed Journal)
(23-Nov-01)
Sensory Characteristics and Instrumental Texture Attributes of Abalones, Haliotis Fulgens and Cracherodii
(Peer Reviewed Journal)
(19-Oct-01)
Influence on Flax Fiber of Components in Enzyme-Retting Formulations
(Peer Reviewed Journal)
(19-Oct-01)
Dimensional and Density Data for Seeds of Grain and Other Crops
(Peer Reviewed Journal)
(18-Oct-01)
Plant Factors Influencing Enzyme-Retting of Fiber and Seed Flax
(Peer Reviewed Journal)
(04-Oct-01)
Microwave Dielectric Sensing of Bulk Density of Granular Materials
(Peer Reviewed Journal)
(20-Sep-01)
Two Dimensional Vibrational Spectroscopy Vi: Rice Quality and Cooking
(Peer Reviewed Journal)
(08-Sep-01)
Sensory and Texture Analysis of Papain Tenderization Method Implemented in the Canning of Whelk Meat (Astraea Undosa)
(Peer Reviewed Journal)
(03-Sep-01)
Chelating Agents and Enzyme Retting of Flax
(Peer Reviewed Journal)
(09-Aug-01)
Measurement and Calculation of Powdered Mixture Permittivities
(Peer Reviewed Journal)
(27-May-01)
New Calibration Technique for Microwave Moisture Sensors
(Peer Reviewed Journal)
(05-May-01)
Biobased Fiber Production: Enzyme Retting for Flax/linen Fibers
(Peer Reviewed Journal)
(03-May-01)
Retting of Flax with Endopolygalacturonase from Rhizopus Oryzae
(Peer Reviewed Journal)
(20-Apr-01)
Protein and Apparent Amylose Contents of Milled Rice by Nir-Ft/raman Spectroscopy
(Peer Reviewed Journal)
(26-Mar-01)
Phenolic Constituents in Flax Bast Tissue and Inhibition of Cellulase and Pectinase
(Peer Reviewed Journal)
(17-Mar-01)
Chemical Compositions of Components Comprising Bast Tissue in Flax
(Peer Reviewed Journal)
(12-Mar-01)
Color of Enzyme-Retted Flax Fiber Affected by Processing, Cleaning and Cottonizing
(Peer Reviewed Journal)
(24-Feb-01)
Acid Phosphatase Activity and Color Changes in Consumer Style Griddle Cooked Ground Beef Patties
(Peer Reviewed Journal)
(17-Feb-01)
Color of Enzyme-Retted Flax Fiber Affected by Processing, Cleaning and Cottonizing
(Peer Reviewed Journal)
(09-Feb-01)
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Last Modified: 7/28/2014
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