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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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1996 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 27 Records
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Microwave Dielectric Properties of Shelled, Yellow-Dent Field Corn
(Peer Reviewed Journal)
(18-Dec-96)
Dielectric Relaxation Characteristics of Fresh Fruits and Vegetables from 2 to 20 Ghz
(Peer Reviewed Journal)
(18-Dec-96)
Influence of Chelating Agents and Mechanical Pretreatment on Enzymatic Retting of Flax
(Peer Reviewed Journal)
(16-Dec-96)
Mechanical Pretreatment and Presence of Oxalic Acid Increase the Efficiencyof Enzymatic Treatment of Flax
(Peer Reviewed Journal)
(16-Dec-96)
Nir Analysis of Dietary Fiber
(Book / Chapter)
(12-Dec-96)
Raman Spectroscopy for the Determination of Total Dietary Fiber in Cereal Products
(Abstract Only)
(06-Dec-96)
Bi-Cyclical Instrument for Assessing Texture Profile Parameters and Its Relationship to Sensory Evaluation of Texture
(Peer Reviewed Journal)
(26-Nov-96)
Nondestructive Radio-Frequency and Microwave Quality Evaluation Techniques for Agricultural Prouducts and Foods
(Proceedings)
(12-Nov-96)
Dielectric Properties of Agricultural Products and Their Use in Moisture Sensing and Other Applications
(Proceedings)
(12-Nov-96)
Chemical, Spectroscopic, and Microscopic Characterization of Fiber and Corefractions of Flax
(Proceedings)
(25-Sep-96)
Wheat Permittivity Measurements in Free Space
(Peer Reviewed Journal)
(21-Aug-96)
Determining Dielectric Properties of Coal and Limestone by Measurements on Pulverized Samples
(Peer Reviewed Journal)
(21-Aug-96)
Resonant Cavity Perturbation - Some New Applications of An Old Measuring Technique
(Peer Reviewed Journal)
(21-Aug-96)
Nir Analysis of Dietary Fiber in Cereal Products
(Abstract Only)
(26-Jul-96)
A Comparison of Pca and Pls Scores from Near-Infrared Spectra for Selectionof Samples for Calibration of Total Dietary Fiber in Cereal Products
(Abstract Only)
(08-Jul-96)
Near-Infrared Analysis of Total Dietary Fiber in High-Fat and High-Sugar Containing Cereal Products
(Abstract Only)
(08-Jul-96)
Near-Infrared Analysis of Total Dietary Fiber in Cereal Products with High-Fat and High-Sugar Content
(Abstract Only)
(20-Jun-96)
The Bacteria, Fungi, and Protozoa of the Rumen
(Book / Chapter)
(01-Jun-96)
Nir Analysis of Dietary Fiber
(Abstract Only)
(30-May-96)
The Prediction of Total Dietary Fiber in Cereal Products by Near-Infrared Reflectance Spectroscopy
(Peer Reviewed Journal)
(16-May-96)
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Last Modified: 10/1/2014