Athens, Georgia Products and Services

	FT-IR MICROSPECTROSCOPIC MAPPING OF THE EFFECTS OF ENZYMATIC TREATMENT OF FLAX (Abstract Only)	(31-Dec-02)
	USE OF NIR AND RAMAN SPECTROSCOPIES WITH CHEMOMETRICS FOR GRAIN QUALITY ANALYSIS (Abstract Only)	(31-Dec-02)
	DESCRIPTIVE SENSORY ANALYSIS OF TWO REDUCED-IN-FAT COOKIES PREPARED WITH HIGH INTENSITY SWEETENERS (Abstract Only)	(30-Dec-02)
	ELECTRON MICROSCOPY, REPLICATION CHARACTERISTICS IN CELL CULTURE AND COMPARATIVE GEONOMIC SEQUENCE ANALYSIS OF THE U.S. AVIAN PNEUMOVIRUS ISOLATE WITH EUROPEAN SUBTYPES (Peer Reviewed Journal)	(19-Dec-02)
	FOOD ADDITIVE CONTROLS GROWTH OF FUSARIUM VERTICILLIOIDES (Abstract Only)	(16-Dec-02)
	MOISTURE RETENTION BY IMMERSION CHILLED CUT-UP BROILERS (Abstract Only)	(11-Dec-02)
	THE EFFECTS OF DIET AND FEED WITHDRAWAL TIMES ON THE SENSORY DESCRIPTIVE PROFILE OF BROILER BREAST MEAT (Abstract Only)	(05-Dec-02)
	PERSISTENCE OF SALMONELLA APPLIED TO BREAST SKIN BETWEEN SCALDING AND PICKING OF FEATHERED AND FEATHERLESS (SCALELESS)BROILER CARCASSES (Abstract Only)	(05-Dec-02)
	PERSISTENCE OF SALMONELLA APPLIED TO BREAST SKIN ONE HOUR PRIOR TO SCALDING AND PICKING OF FEATHERED AND FEATHERLESS (SCALELESS) BROILERS (Abstract Only)	(05-Dec-02)
	CUTANEOUS RECORDING OF ELECTROENCEPHALOGRAMS IN ELECTRICALLY STUNNED BROILER CHICKENS (Abstract Only)	(05-Dec-02)
	ELECTROENCEPHALOGRAM RECORDINGS FOLLOWING LOW AND HIGH VOLTAGE ELECTRICAL STUNBLEEDING IN BROILERS (Abstract Only)	(05-Dec-02)
	ATTEMPTS TO ISOLATE NATURALLY OCCURRING CAMPYLOBACTER, SALMONELLA AND CLOSTRIDIUM PERFRINGENS FROM THE DUCTUS DEFERENS, TESTES AND CECA OF COMMERCIAL BROILER BREEDER ROOSTERS (Abstract Only)	(05-Dec-02)
	DETERMINATION OF CALORIES BY NIR (Proceedings)	(03-Dec-02)
	SIMPLE AND RAPID METHODS FOR DETECTING SALMONELLA ENTERITIDIS IN RAW EGGS (Peer Reviewed Journal)	(02-Dec-02)
	GENERATION AND EVALUATION OF AN INFLUENZA A/H9N2 HIGH-GROWTH REASSORTANT VIRUS AS A PANDEMIC VACCINE CANDIDATE (Peer Reviewed Journal)	(02-Dec-02)
	SPECTRAL IMAGING TECHNIQUES FOR GRAIN (Proceedings)	(01-Dec-02)
	MID-IR IMAGING OF NATURAL FIBERS (Abstract Only)	(01-Dec-02)
	SPECTRAL IMAGING TECHNIQUES FOR GRAIN (Abstract Only)	(01-Dec-02)
	ROBUST CALIBRATION FOR DETERMINATION PROTEIN AND AMYLOSE IN RICE FLOUR USING NIR SPECTROSCOPY (Abstract Only)	(01-Dec-02)
	NEW SENSORS FOR QUALITY ANALYSIS (Abstract Only)	(01-Dec-02)

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