Page Banner

United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1999 | 1998 | 1997 | 1982 |

2009 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 27 Records
Next->>

Relationship of cooked rice nutritionally-important starch fractions with other physicochemical properties.
(Peer Reviewed Journal)
(28-Dec-09)
Comparison of different immobilized systems in the removal of peanut allergens from peanut extracts.
(Abstract Only)
(28-Dec-09)
Decreased serum hepcidin, inflammation, and improved functional iron status six-months post-restrictive bariatric surgery.
(Peer Reviewed Journal)
(09-Dec-09)
Effect of combined underwater processing and mild pre-cut heat treatment on the sensory quality and storage of fresh-cut cantaloupe melon.
(Peer Reviewed Journal)
(07-Dec-09)
Processing can alter the properties of peanut extract preparations.
(Peer Reviewed Journal)
(02-Dec-09)
U.S. Rice: Enhancing Human Health.
(Proceedings)
(02-Nov-09)
Staphylococcus aureus SarA is a Regulatory Protein Responsive to Redox and pH that Can Support Bacteriophage Lambda Integrase Mediated Excision/Recombination
(Peer Reviewed Journal)
(24-Oct-09)
Method of creating starch-like ultra-fine rice flour and effect of spray drying on formation of free fatty acid.
(Peer Reviewed Journal)
(22-Oct-09)
A prospective trial for laparoscopic adjustable gastric banding in morbidly obese adolescents: an interim report of weight loss, metabolic and quality of life outcomes.
(Peer Reviewed Journal)
(06-Oct-09)
Low oil-uptake rice batters.
(Proceedings)
(01-Oct-09)
The effects of boiling on the allergenic properties of tropomyosin of shrimp (litopenaeus vannamei).
(Peer Reviewed Journal)
(20-Sep-09)
Processing effects on peanut allergens.
(Proceedings)
(10-Sep-09)
Elevated systemic hepcidin and iron depletion in obese pre-menopausal females.
(Peer Reviewed Journal)
(06-Aug-09)
The effect of AlloDerm® on the initiation and growth of human neovessels.
(Peer Reviewed Journal)
(10-Jul-09)
Effects of plant maturity and bacterial inoculum level on the colonization and internalization of escherichia coli 0157:H7 in growing spinach leaves.
(Peer Reviewed Journal)
(26-Jun-09)
Biotransformation of geosmin by terpene-degrading bacteria.
(Peer Reviewed Journal)
(18-Jun-09)
Effect of phenolic compounds on immunoassays of peanut allergens.
(Abstract Only)
(27-May-09)
Extension of green bell pepper shelf life using oilseed-derived lipid films from soapstock.
(Peer Reviewed Journal)
(14-May-09)
Comparison of characteristic flavor and aroma volatiles in melons and standards using solid phase microextraction (SPME) and Stir Bar Sorptive Extraction (SBSE) with GC-MS.
(Abstract Only)
(27-Mar-09)
Unraveling the impact of nitrogen nutrition on cooked rice flavor and texture.
(Peer Reviewed Journal)
(19-Mar-09)
Next->>
Last Modified: 4/15/2014