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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2003 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 18 of 18 Records

Histochemical Localization of Amino Acids and Sugars in Peanut Cotyledons for Light Microscopy
(Peer Reviewed Journal)
Standardization of Mycotoxin Sampling Procedures: An Urgent Necessity
(Peer Reviewed Journal)
Descriptive Analysis and U.S. Consumer Acceptability of Peanuts from Different Origins
(Peer Reviewed Journal)
Microstructure of Peanut (Arachis Hypogaea L. Cv. 'nc 7') Cotyledons During Development
(Peer Reviewed Journal)
Evaluation of Sampling Plans to Detect Cry9c Protein in Corn Flour and Meal
(Peer Reviewed Journal)
Dielectric Properties of in-Shell and Shelled Peanuts at Microwave Frequencies
(Peer Reviewed Journal)
Uniform Peanut Performance Tests (Uppt) 2002: Chemical, Sensory and Shelf-Life Properties
Sampling for Mycotoxins
(Book / Chapter)
Dielectric Properties of Peanut Pods and Seed at 915 and 2450 Mhz
Sensory Quality Traits of the Runner-Type Peanut Cultivar Georgia Green and Its Value As a Parent Compared with Florunner
(Peer Reviewed Journal)
The Microstructure of Almond [prunus Dulcis (MILL.) D.A.WEBB Cv. `nonpareil'] Cotyledon
(Peer Reviewed Journal)
Estimating Deoxynivalenol in Shelled Corn Barge Lots by Measuring Deoxynivalenol in Corn Screenings
(Peer Reviewed Journal)
Testing Green Coffee for Ochratoxin A, Part I: Estimation of Variance Components
(Peer Reviewed Journal)
Peanut Oil
(Book / Chapter)
Narrow-Sense Heritability of Selected Sensory Descriptors in Virginia-Type Peanut (Arachis Hypogaea L.)
(Peer Reviewed Journal)
The Effect of Degree of Roast on Shelf-Life Quality of in-Shell Peanuts
(Abstract Only)
Effect of Kernel Feeding by a Burrower Bug, Pangaeus Bilineatus (Say) (Heteroptera: Cydnidae), on Peanut Flavor and Oil Quality
(Peer Reviewed Journal)
Flavor Quality Evaluation of Georgia Green and Florunner
Last Modified: 4/22/2015
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