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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2004 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 41 Records

Comparison of Two Types of Plating Media for Detection and Enumeration of Campylobacter from Poultry Samples
(Peer Reviewed Journal)
Bacterial Contamination of Poultry As a Risk to Human Health
(Book / Chapter)
Preliminary Characterization of Bacteriophage That Infect Campylobacter Jejuni Isolated from the Russian Federation and Their Application to Control This Organism in the Chicken Gastrointestinal System
(Abstract Only)
Heat-Treated Campylobacter Spp and Mrna Stability
(Peer Reviewed Journal)
Heat-Treated Campylobacter Spp. and Mrna Stability As Determined by Reverse-Transcriptase Polymerase Chain Reaction (Rt-Pcr)
(Peer Reviewed Journal)
Attempts to Isolate Naturally Occurring Campylobacter, Salmonella and Clostridium Perfringens from the Ductus Deferens, Testes and Ceca of Commercial Broiler Breeder Roosters
(Peer Reviewed Journal)
Presence of Inoculated Campylobacter and Salmonella in Unabsorbed Yolks of Male Breeders Raised As Broilers
(Abstract Only)
Occurrence of Campylobacter Spp. in Cecal Contents among Commercial Broilers in Iceland
(Peer Reviewed Journal)
Presence of Campylobacter Jejuni in Various Organs One Hour, One Day, and One Week Following Oral Or Intracloacal Inoculations of Broiler Chicks
(Peer Reviewed Journal)
Campylobacter Jejuni Attachment Within Mixed Population Biofilms Formed on Stainless Steel
(Abstract Only)
Sanitation in Poultry Processing
(Book / Chapter)
Complementary Microscopy Methods Define Form and Function of Food Processing Surfaces
On Farm Salmonella Control for the Broiler Industry - a U.S. Perspective
(Abstract Only)
Isolation of Bacillus Circulans and Paenibacillus Polymyxa Inhibitory to Campylobacter Jejuni and Characterization of Associated Bacteriocins
(Peer Reviewed Journal)
Multiple Imaging Techniques Demonstrate the Manipulation of Surfaces to Reduce Bacterial Contamination and Corrosion
(Peer Reviewed Journal)
Are Free Range Chickens Microbiologically Safer
(Abstract Only)
Lytic Bacteriophage Against Clostridium Perfringens
(Abstract Only)
Bacteriocins and Novel Bacterial Strains
(Patent Application)
Best Opportunities for Meeting Present and Emerging Standards for Microbial Pathogens
(Peer Reviewed Journal)
Development of a Novel Therapeutic Treatment of Chickens to Control Campylobacter Jejuni Colonization
(Abstract Only)
Last Modified: 4/22/2015
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