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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2015 | 2014 | 2013 | 2012 | 2011 | 2010 |

2014 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 16 of 16 Records

Multilocus sequence analysis reveals genetic diversity in xanthomonads associated with poinsettia production
(Peer Reviewed Journal)
Pharmacokinetics of flavanone glycosides after ingestion of single doses of fresh-squeezed orange juice versus commercially processed orange juice in healthy humans
(Peer Reviewed Journal)
High incidence of preharvest colonization of huanglongbing-symptomatic Citrus sinensis fruit by Lasiodiplodia theobromae (Diplodia natalensis) and exacerbation of postharvest fruit decay by that fungus
(Peer Reviewed Journal)
Cyclic lipopeptides from Bacillus subtilis ABS-S14 elicit defense-related gene expression in citrus fruit
(Peer Reviewed Journal)
Identification of sulphur volatiles and GC-olfactometry aroma profiling in two fresh tomato cultivars
(Peer Reviewed Journal)
Volatile Profile Comparison of USDA Sweet Orange-like Hybrids versus ‘Hamlin’ and ‘Ambersweet’
(Peer Reviewed Journal)
Molecular characterization of Xanthomonas strains responsible for bacterial leaf spot of tomato in Ethiopia     Reprint Icon
(Peer Reviewed Journal)
Citrus fruit quality assessment; producer and consumer perspectives
(Peer Reviewed Journal)
Effect of blending Huanglongbing (HLB) disease affected orange juice with juice from healthy oranges on flavor quality
(Peer Reviewed Journal)
Nematode management in Florida vegetable and ornamental production
(Peer Reviewed Journal)
Identification of a strawberry flavor gene candidate using an integrated genetic-genomic-analytical chemistry approach
(Peer Reviewed Journal)
Characterization of molecular structural changes in pectin during juice cloud destabilization in frozen concentrated orange juice
(Peer Reviewed Journal)
Antimicrobial activity of controlled-release chlorine dioxide gas on fresh blueberries
(Peer Reviewed Journal)
Correlation between sensory and instrumental measurements of standard and crisp-texture southern highbush blueberries(Vaccinium corymbosum L. interspecific hybrids)
(Peer Reviewed Journal)
Effects of Chitosan-Essential Oil Coatings on Safety and Quality of Fresh Blueberries
(Peer Reviewed Journal)
Characterization of Charged Functional Domains Introduced into a Modified Pectic Homogalacturonan by an Acidic Plant Pectin Methylesterase (Ficus awkeotsang Makino) and Modeling of Enzyme Mode of Action Food Hydrocolloids     Reprint Icon
(Peer Reviewed Journal)
Last Modified: 10/7/2015
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