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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2011 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 22 Records
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Validation of a model for on-line classification of U.S. Select beef carcasses for longissimus tenderness using visible and near-infrared reflectance spectroscopy
(Peer Reviewed Journal)
(27-Oct-11)
Field testing of a system for on-line classification of beef carcasses for longissimus tenderness using visible and near-infrared reflectance spectroscopy
(Peer Reviewed Journal)
(27-Oct-11)
Soil solarization reduces Escherichia coli O157:H7 and total Escherichia coli on cattle feedlot pen surfaces
(Peer Reviewed Journal)
(27-Aug-11)
Salmonella in lymph nodes of cattle presented for harvest
(Abstract Only)
(20-Aug-11)
Use of visible and near-infrared spectroscopy to predict pork longissimus lean color stability
(Peer Reviewed Journal)
(26-Jul-11)
Development of a system for classification of pork loins for tenderness using visible and near-infrared reflectance spectroscopy
(Peer Reviewed Journal)
(13-Jun-11)
Impact of reducing the level of wet distillers grains fed to cattle prior to harvest on prevalence and levels of Escherichia coli O157:H7 in feces and on hides
(Peer Reviewed Journal)
(27-May-11)
Effects of manipulation of the caspase system on myofibrillar protein degradation in vitro
(Peer Reviewed Journal)
(12-May-11)
Non-O157 Shiga toxin-producing Escherichia coli: prevalence associated with meat animals and controlling interventions
(Proceedings)
(01-Apr-11)
Chapter 9: Symbiosis of plants, animals, and microbes
(Book / Chapter)
(31-Mar-11)
Reduction in dietary wet distillers grains alters Escherichia coli 0157:H7 in feces of cattle
(Abstract Only)
(17-Mar-11)
Survival of Escherichia coli O157:H7 on cattle hides
(Peer Reviewed Journal)
(06-Mar-11)
Soil solarization reduces Escherichia coli O157:H7 on cattle feedlot pen surfaces
(Abstract Only)
(02-Mar-11)
Salmonella in lymph nodes of cattle presented for harvest
(Abstract Only)
(02-Mar-11)
Sensitivity of Mycobacterium bovis to common beef processing interventions
(Abstract Only)
(02-Mar-11)
Gene expression response of multidrug resistant Salmonella enterica serovar Newport to simulated multiple hurdle beef carcass processing interventions
(Abstract Only)
(28-Feb-11)
The effect of sample size and matrix on the ability of rapid methods to detect E. coli O157:H7
(Abstract Only)
(11-Feb-11)
Towards an understanding of how Salmonella potentially evades beef carcass processing interventions
(Abstract Only)
(11-Feb-11)
Sensitivity of Mycobacterium bovis to common beef processing interventions
(Abstract Only)
(11-Feb-11)
Growth and development of skeletal muscle in mu-calpain knockout mice
(Abstract Only)
(02-Feb-11)
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Last Modified: 9/10/2014
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