Page Banner

United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1999 | 1998 |

2002 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 15 of 15 Records

Amyloplast Formation and Starch Granule Development in Hard Red Winter Wheat
(Peer Reviewed Journal)
(11-Nov-02)
Application of Nir for Rapid What Quality Analysis
(Abstract Only)
(08-Oct-02)
Relationship of Relative Amounts of Insoluble Polymeric Proteins to Dough Consistency for Flours from Commercial Mills and Individual Cultivars
(Abstract Only)
(04-Oct-02)
Wheat Flour Proteins As Affected by Transglutaminase and Glucose Oxidase
(Peer Reviewed Journal)
(21-Aug-02)
Analysis of Flavor Compounds from Microwave Popcorn Using Supercritical Fluid Co2 Followed by Dynamic/static Headspace Techniques
(Abstract Only)
(18-Aug-02)
Characterization of Volatile Organic Compounds in Airborne Dust
(Proceedings)
(01-Aug-02)
Sorghum Research at the Grain Quality & Structure Research Unit
(Abstract Only)
(01-Jul-02)
Effect of Aelia Spp. and Eurygaster Spp. Damage on Wheat Proteins
(Peer Reviewed Journal)
(30-Jun-02)
The Study of Wheat Starch Size Distribution Using Image Analysis and Laser Diffraction Technology
(Abstract Only)
(28-Jun-02)
Identification of Active Components from the Water-Soluble Extract of Wheat Flour That Catalyze Dityrosine Formation
(Abstract Only)
(19-Jun-02)
Optimized Methods for Extraction and Sds-Page Analysis of Sorghum Proteins
(Abstract Only)
(19-Jun-02)
Relationship of Insoluble Polymeric Proteins to Mixing Requirements for Flours from Commercial Mills and Individual Cultivars
(Abstract Only)
(12-Jun-02)
Wheat Research in the U.S. Grain Marketing Research Laboratory
(Abstract Only)
(18-May-02)
Cereal Research in the Usa
(Proceedings)
(01-Mar-02)
Hard Winter Wheats - Past, Present and Future
(Proceedings)
(18-Jan-02)
Last Modified: 10/18/2012