Western Regional Research Center (Albany, Ca) Products and Services

	INTEGRATED CONTROL AND ASSESSMENT OF KNAPWEED AND CHEATGRASS ON DEPARTMENT OF DEFENSE INSTALLATIONS (Government Publication)	(30-Dec-01)
	DIGITAL FRUIT RIPENING: DATAMINING IN THE TIGR TOMATO GENE INDEX (Peer Reviewed Journal)	(20-Dec-01)
	COMPARISON OF ORTHOLOGOUS AND PARALOGOUS DNA FLANKING THE WHEAT HMW- GLUTENIN GENES: SEQUENCE CONSERVATION AND DIVERGENCE, TRANSPOSON DISTRIBUTION, AND MATRIX-ATTACHMENT-REGIONS. (Peer Reviewed Journal)	(12-Dec-01)
	EXPRESSION OF TWO DIFFERENT CANDIDATE ANTI-FUSARIUM PROTEIN GENES AFFORDS PARTIAL PROTECTION AGAINST THE SPREAD OF FUSARIUM GRAMINEARUM (Abstract Only)	(30-Nov-01)
	INSECT EGG COUNTING BY IMAGE ANALYSIS AND LASER CUTTING OF EGG-LADEN MASS REARING OVIPOSITION PADS (Peer Reviewed Journal)	(01-Oct-01)
	BACTERIAL DETECTION USING SENSITIVE IMMUNOCHEMICAL METHODS (Proceedings)	(14-Sep-01)
	FOODBORNE PATHOGENS IN DAIRY ENVIRONMENTS (Proceedings)	(12-Sep-01)
	SUBSAMPLE PREPARATION OF PISTACHIOS (Peer Reviewed Journal)	(01-Sep-01)
	BIOSENSOR STRATEGIES FOR FOODBORNE PATHOGENS (Proceedings)	(16-Jul-01)
	FREQUENCIES OF TY1-COPIA AND TY3-GYPSY RETROELEMENTS WITHIN THE TRITICEAE EST DATABASES (Peer Reviewed Journal)	(09-Jul-01)
	PROCESSING EFFECTS ON LYCOPENE CONTENT AND ANTIOXIDANT ACTIVITY OF TOMATOES (Peer Reviewed Journal)	(08-Jun-01)
	DISINFECTION AND SOLIDS REMOVAL OF POULTRY CHILLER WATER BY ELECTROFLOTATION (Peer Reviewed Journal)	(02-May-01)
	DETECTING AFLATOXIN IN SINGLE CORN KERNELS BY USING TRANSMITTANCE AND REFLECTANCE SPECTROSCOPY (Peer Reviewed Journal)	(01-Apr-01)
	Oxidative Dehydrogenation - Biological (Peer Reviewed Journal)	(05-Feb-01)
	NUTRITIONAL IMPROVEMENT AND HEALTH BENEFITS OF SOY PROTEINS. (Peer Reviewed Journal)	(10-Jan-01)
	BIOLOGICAL CONTROL OF YELLOW STARTHISTLE (Proceedings)	(08-Jan-01)
	CHAETORELLIA SUCCINEA - IS THIS UNINTENTIONALLY RELEASED NATURAL ENEMY OF YELLOW STARTHISTLE SAFE? (Abstract Only)	(01-Jan-01)
	Alaskan Fish Gelatin Films: Thermal, Tensile, and Barrier Properties and Effects of Cross-linking (Abstract Only)	(01-Jan-01)