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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2016 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 7 of 7 Records

PVOH composite films with high percent elongation prepared from amylose-fatty ammonium salt inclusion complexes
(Peer Reviewed Journal)
Extraction, composition, and functional properties of dried alfalfa (Medicago sativa L.) leaf protein
(Peer Reviewed Journal)
Properties of starch-polyglutamic acid (PGA) graft copolymer prepared by microwave irradiation - Fourier transform infrared spectroscopy (FTIR) and rheology studies
(Peer Reviewed Journal)
Electrochemical immunosensors for Salmonella detection in food
(Review Article)
Maize proximate composition and physical properties correlations to dry-grind ethanol concentrations
(Peer Reviewed Journal)
Effects of steam distillation on extraction, composition, and functional properties of coriander (Coriandrum sativum L.) proteins
(Abstract Only)
Films prepared from poly(vinyl alcohol) and amylose-fatty acid salt inclusion complexes with increased surface hydrophobicity and high elongation     Reprint Icon
(Peer Reviewed Journal)
Last Modified: 7/29/2016
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