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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2010 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 37 Records
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Composition and oxidative stability of crude oil extracts of corn germ and distillers grains
(Peer Reviewed Journal)
(08-Dec-10)
Supercritical carbon dioxide extraction of cuphea seed oil
(Peer Reviewed Journal)
(08-Dec-10)
Effect of soybean oil fatty acid composition and selenium application on biodiesel properties     Reprint Icon
(Peer Reviewed Journal)
(02-Dec-10)
Metabolic effects of ß-glucans addition to corn maize flour
(Book / Chapter)
(01-Dec-10)
Purification of a sinapine-glucoraphanin salt from broccoli seeds     Reprint Icon
(Peer Reviewed Journal)
(04-Nov-10)
Extracted sweet corn tassels as a renewable alternative to peat in greenhouse substrates
(Peer Reviewed Journal)
(28-Oct-10)
Rheological Properties of Aqueous Dispersions of Amylose-Sodium Palmitate Complexes
(Abstract Only)
(27-Oct-10)
Properties of Water-Dispersible Carbon Black Prepared by Steam Jet Cooking with Corn Starch
(Abstract Only)
(27-Oct-10)
Properties of High Amylose Starch-Beeswax Inclusion Complexes Prepared by Steam Jet Cooking
(Abstract Only)
(27-Oct-10)
Insoluble distillers' dried grain (DDG) fraction in chemically leavened bread
(Abstract Only)
(27-Oct-10)
Glucosinolate content and nematicidal activity of Brazilian wild mustard tissues against Meloidogyne incognita in tomato
(Peer Reviewed Journal)
(26-Oct-10)
Response to consumer demand for reduced-fat foods; multi-functional fat replacers
(Peer Reviewed Journal)
(22-Oct-10)
Soy Saponins: Current Research and Future Goals
(Abstract Only)
(19-Oct-10)
Antioxidant activity and phenolic content of air-classified corn bran
(Peer Reviewed Journal)
(04-Oct-10)
Lesquerella Press Cake as an Organic Fertilizer for Greenhouse Tomatoes
(Abstract Only)
(22-Sep-10)
Antioxidant activity of commercial buckwheat flours and their free and bound phenolic compositions
(Peer Reviewed Journal)
(17-Sep-10)
Development of an Edible Antimicrobial Coating for Perishable Foods
(Abstract Only)
(26-Aug-10)
Jet Cooked Starch and Essential Oil Composites as Antimicrobial Coating on Foods
(Abstract Only)
(25-Aug-10)
Influence of jet-cooking and pH on extraction and molecular weight of ß-glucan and arabinoxylan from barley (Hordeum vulgare Prowashonupana)
(Peer Reviewed Journal)
(23-Aug-10)
Mate (Ilex paraguariensis St. Hilaire) saponins induce caspase-3-dependent apoptosis in human colon cancer cells in vitro
(Peer Reviewed Journal)
(18-Aug-10)
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Last Modified: 4/18/2014
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