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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2015 | 2014 | 2013 | 2012 | 2011 | 2010 |

2013 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 9 of 9 Records

Fruit size affects physiological attributes and storage disorders in cold stored "Gala" apples
(Peer Reviewed Journal)
Interactions between 1-MCP and controlled atmosphere storage on quality and storage disorders of fruits and vegetable.
(Abstract Only)
Pithy brown core in ‘d’Anjou’ pear (Pyrus communis L.) fruit developing during controlled atmosphere storage at pO2 determined by monitoring chlorophyll fluorescense
(Peer Reviewed Journal)
Integrated metabolomic and transcriptomic profiling illustrates successive phases of increasing gene expression associated with chilling-related apple peel cell death
(Abstract Only)
1-Mcp Differentially Affects Postharvest Physiological Attributes and Incidence of Internal Browning in Cold Stored ‘gala’ Apples
(Abstract Only)
Assessing superficial scald risk in Granny Smith apples during controlled atmosphere storage using biomarker-based technology
(Abstract Only)
Metabolomics combined with standard quality measures of ‘Honeycrisp’ apple fruit reveals aspects of metabolism related to flavor, crispness, maturity, and storability
(Abstract Only)
Apple fruit volatile compound dynamics during storage in low O2 or high CO2 atmospheres
(Abstract Only)
Cell wall, cell membrane, and volatile metabolism are altered by antioxidant treatment, temperature shifts, and peel necrosis during apple fruit storage
(Peer Reviewed Journal)
Last Modified: 3/4/2015
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