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Agricultural Research Service United States Department of Agriculture
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Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2011 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 7 of 7 Records

What do we really know about the health effects of natural sources of trans fatty acids?
(Peer Reviewed Journal) 		(12-Dec-11)
Whey protein but not soy protein supplementation alters body weight and composition in free-living overweight and obese adults
(Peer Reviewed Journal) 		(16-May-11)
Anthocyanin kinetics are dependent on anthocyanin structure
(Peer Reviewed Journal) 		(09-May-11)
The measured energy value of pistachio nuts in the human diet
(Peer Reviewed Journal) 		(12-Apr-11)
Effect of trans fatty acid isomers from ruminant sources on risk factors of cardiovascular disease: study design and rationale
(Peer Reviewed Journal) 		(22-Mar-11)
Molybdenum nutriture in humans
(Peer Reviewed Journal) 		(16-Mar-11)
The number of 24 h dietary recalls using the U.S. Department of Agriculture's automated multiple-pass method required to estimate nutrient intake in overweight and obese adults
(Peer Reviewed Journal) 		(27-Jan-11)
   
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