Page Banner

United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1999 | 1998 | 1997 | 1996 | 1995 |

2006 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 30 Records
Next->>

Quality and Performance Evaluation of Reference Materials for the Determination of Nutrients in Foods
(Peer Reviewed Journal)
(29-Dec-06)
Updated Estimates of the Selenomethionine Contents of Nist Wheat Reference Materials by Gc-Idms
(Peer Reviewed Journal)
(28-Dec-06)
Detection and quantification of glycosylated flavonoid malonates in celery seed,(Apium graveolens L.)Chinese celery and celery by LC-DAD-ESI/MS
(Peer Reviewed Journal)
(04-Dec-06)
Are we Efficiently Extracting Phenolic Phytochemicals from Foods and Dietary supplements?
(Abstract Only)
(30-Nov-06)
Comparison of Extraction Solvents and Techniques Used for the Assay of Isoflavones from Soybean
(Peer Reviewed Journal)
(16-Nov-06)
Flavonoid Content of U.S. Fruits, Vegetables, and Nuts.
(Peer Reviewed Journal)
(15-Nov-06)
Influence of Sample Preparation on Assay of Functional Phenolic Phytochemicals (American Chemical Society, 233rd National Meeting & Exposition, March 25-29, 2007, Chicago, IL)
(Abstract Only)
(13-Nov-06)
A Screening Method for the Identification of Glycosylated Flavonoids and Other Phenolic Compounds Using a Standard Analytical Approach for All Plant Materials
(Peer Reviewed Journal)
(09-Nov-06)
The polyphenolic profiles of common bean (Phaseolus vulgaris L.) (Experimental Biology Annal Meeting, April, 2006, Washington, D.C)
(Abstract Only)
(03-Nov-06)
Influence of Extraction Solvents and Delipidation on Assay of Isoflavones from Soybean (Experimental Biology Annual Meeting 2007, Washington DC)
(Abstract Only)
(03-Nov-06)
Determination of Vitamin C in a LC/DAD Method for Analyzing Water Soluble Vitamins in Multi-Vitamin Dietary Supplements Containing Multi-Minerals (Experimental Biology, April, 2007, Washington, D.C.)
(Abstract Only)
(03-Nov-06)
Measurement of Niacin in a Variety of Food Samples by High Performance Liquid Chromatography-Stable Isotope Dilution Mass Spectrometry (Experimental Biology, April, 2007, Washington, D.C.)
(Abstract Only)
(03-Nov-06)
Validation of a LC/UV/MS Method for Determination of Multiple Water Soluble Vitamins in Dietary Supplements (Experimental Biology, April, 2007, Washington, D.C.)
(Abstract Only)
(03-Nov-06)
Determination of Selected B-complex Vitamins in the NIST Multivitamin Reference Standard Material by Stable Isotope Dilution Mass Spectrometry (Experimental Biology, April, 2007, Washington, D.C.)
(Abstract Only)
(03-Nov-06)
Determination of Ginkgolides and Flavonols in Ginkgo Biloba Products and NIST Ginkgo Reference Standard by LC/UV/MS (Experimental Biology, April, 2007, Washington, D.C.)
(Abstract Only)
(03-Nov-06)
Identification of the Phenolic Components of Arnica Flowers (Arnica montana L.) by LC-DAD-ESI/MS (Experimental Biology annual Meeting, April 2007, Washington, D.C.)
(Abstract Only)
(03-Nov-06)
"Food Composition" in Present Knowledge in Nutrition, Ninth Edition, Volume 1
(Book / Chapter)
(23-Oct-06)
Comparison of the Terpene Lactones and Flavonols Contents in Ginkgo Biloba Commercial Samples and the NIST Standard Reference Materials Using LC/UV/MS
(Peer Reviewed Journal)
(20-Oct-06)
Measurement of Niacin in a Variety of Food Samples by High Performance Liquid Chromatography-Stable Isotope Dilution Mass Spectrometry (AOAC Annual Meeting, Minneapolis, MN, Sept. 2006)
(Abstract Only)
(24-Aug-06)
Liquid Chromatography with Dual Parallel Mass Spectrometry and 31p Nuclear Magnetic Resonance Spectroscopy for Analysis of Sphingomyelin and Dihydrosphingomyelin: I. Bovine Brain and Chicken Egg Yolk
(Peer Reviewed Journal)
(08-Aug-06)
Next->>
Last Modified: 9/10/2014