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United States Department of Agriculture

Agricultural Research Service

Research Project: Physiology and Genetic Improvement of Small Fruit Crops Title: 'Charm' Strawberry

Authors
item Finn, Chad
item Moore, Patrick -
item Yorgey, Brian -
item Lee, Jungmin
item Strik, Bernadine -
item Kempler, Chaim -
item Martin, Robert

Submitted to: HortScience
Publication Type: Peer Reviewed Journal
Publication Acceptance Date: July 1, 2013
Publication Date: November 22, 2013
Repository URL: http://hortsci.ashspublications.org/content/48/9/1184.full
Citation: Finn, C.E., Moore, P.P., Yorgey, B.M., Lee, J., Strik, B., Kempler, C., Martin, R.R. 2013. 'Charm' Strawberry. HortScience. 48:1184-1188.

Interpretive Summary: ‘Charm’ is a new strawberry cultivar from the U.S. Department of Agriculture-Agricultural Research Service (USDA-ARS) breeding program in Corvallis, OR, released in cooperation with the Oregon Agricultural Experiment Station and the Washington State University Agricultural Research Center. ‘Charm’ is a high-yielding cultivar that produces medium-large sized, easily-capped fruit with excellent fruit quality that are particularly suited to ice cream formulations.

Technical Abstract: ‘Charm’ is a new June-bearing (short-day) strawberry (Fragaria ×ananassa Duchesne ex Rozier) cultivar from the U.S. Department of Agriculture-Agricultural Research Service (USDA-ARS) breeding program in Corvallis, OR, released in cooperation with the Oregon Agricultural Experiment Station and the Washington State University Agricultural Research Center. ‘Charm’ is a high-yielding cultivar that produces medium-large sized, easily-capped fruit with excellent fruit quality that are particularly suited to ice cream formulations. A plant patent application has been submitted.

Last Modified: 11/23/2014
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