Horticultural Crops Research Site Logo
ARS Home About Us Helptop nav spacerContact Us En Espanoltop nav spacer
Printable VersionPrintable Version     E-mail this pageE-mail this page
Agricultural Research Service United States Department of Agriculture
Search
  Advanced Search
 
Programs and Projects
Subjects of Investigation
Small Fruit Breeding
Foliar Pathology
Food Chemistry
Grape Research
 

Research Project: DETERMINING IMPACT OF SOIL ENVIRONMENT AND ROOT FUNCTION ON HORTICULTURAL CROP PRODUCTIVITY AND QUALITY

Location: Horticultural Crops Research

Title: Fertigation with liquid fish emulsion for organic production of highbush blueberry

Authors
item Valenzuela-Estrada, Luis -
item Bryla, David
item Sullivan, Dan -
item Strik, Bsernadine -

Submitted to: Meeting Abstract
Publication Type: Abstract Only
Publication Acceptance Date: March 12, 2012
Publication Date: June 17, 2012
Citation: Valenzuela-Estrada, L.R., Bryla, D.R., Sullivan, D.M., Strik, B.C. 2012. Fertigation with liquid fish emulsion for organic production of highbush blueberry. Meeting Abstract. Meeting booklet.

Technical Abstract: Liquid fish emulsion is a common fertilizer used for organic production of highbush blueberry. The product is often applied by hand or with a sprayer but can also be injected through a drip irrigation system, otherwise referred to as fertigation. Fertigation is more efficient and less labor-intensive than hand or spray application, but drip application limits availability of fertilizer nutrients to the dripper point, and particulates in the fish emulsion may clog the drip emitters. In this study, we examined the potential of applying liquid fish fertilizer by fertigation in an organic blueberry trial. Plants were established in Oct. 2006, on flat or raised beds mulched with sawdust or weed mat, and were irrigated by drip. Fish emulsion was initially applied by hand in 2007-10, but in 2011, was injected through the drip system, bi-weekly from early April to late June, at rate of 10 kg/ha N per application. To determine soil N concentrations following fertigation, soil solution was collected twice in April using 10-cm long suction lysimeters installed vertically, near a drip emitter in each plot, and at 15 and 30 cm from the emitter on both sides of the bed. Fertigation had no effect on drip flow rate and caused no apparent problems to date with emitter plugging. Following fertigation, N concentrations in soil solution were similar among bed type and mulch treatments when measured at the drip emitter but were higher in raised beds and under weed mat at 15 and 30 cm from the emitter. Most of the N in solution was nitrate-N and, on average, was five times higher in concentration at the emitter than at 15 cm and 30 cm but similar between 15 and 30 cm. Nitrification of ammonium- to nitrate-N increases with temperature, and soil temperature was often warmer in raised beds and under weed mat than in flat beds or under sawdust. Thus, once converted to nitrate, N mineralized from the fish fertilizer was dispersed in the soil with further irrigation. Fertigation with fish was successful so far and appears to be a good tool for fertilizing organic blueberry fields.

   

 
Project Team
Bryla, David
Scagel, Carolyn
Schreiner, R Paul
 
Publications
   Publications
 
Related National Programs
  Climate Change, Soils, and Emissions (212)
  Crop Production (305)
 
Related Projects
   DEHYDRATION OF BERRY PUREES TO PRODUCE VALUE-ADDED POWDERS OF HIGH QUALITY FOR USE IN NUTRITIONAL SUPPLEMENTS
   EFFECTS OF VINEYARD COVER CROP MANAGEMENT ON SOIL MOISTURE, VINE GROWTH, AND NUTRITION IN ESTABLISHING YOUNG VINES
   EFFECTS OF CLUSTER ZONE LEAF REMOVAL ON NORISOPRENOIDS OF PINOT NOIR FRUIT AND WINE, PART 1: CANOPY MICROCLIMATE AND FRUIT QUALITY
   ORGANIC BLUEBERRY PRODUCTION SYSTEMS
   WEED, WATER, AND NUTRIENT MANAGEMENT PRACTICES FOR ORGANIC BLACKBERRY PRODUCTION
   DETECTION AND QUALITY IMPACT ZYGOSACCHAROMYCES IN WINES
   EFFECTS OF CLUSTER ZONE LEAF REMOVAL ON NORISOPRENOIDS OF PINOT NOIR FRUIT AND WINE-PART 2. GRAPE COMPOSITION AND WINE AROMA
   IMPACT OF PEDIOCOCCUS SPP. ON THE QUALITY OF WASHINGTON AND OREGON RED WINES
   LONG-TERM IMPACT OF NITROGEN FERTILIZER RATE, SAWDUST MULCH, & PRE-PLANT AMENDMENT ON YIELD, FRUIT QUALITY, & SOIL MICROBIOLOGY IN BLUEBERRY
 
 
Last Modified: 05/18/2013
ARS Home | USDA.gov | Site Map | Policies and Links 
FOIA | Accessibility Statement | Privacy Policy | Nondiscrimination Statement | Information Quality | USA.gov | White House