MANAGEMENT OF AGRICULTURAL AND NATURAL RESOURCE SYSTEMS TO REDUCE ATMOSPHERIC EMISSIONS AND INCREASE RESILIENCE TO CLIMATE CHANGE
Location: Soil, Water, and Air Resources Research Unit
Title: Enhanced transpiration by riparian buffer trees in response to advection in a humid temperate agricultural landscape
| Hernandez-Santana, V - |
| Asbjornsen, H - |
| Isenhart, T - |
| Schilling, K - |
| Schultz, R - |
Submitted to: Agricultural and Forest Meteorology
Publication Type: Peer Reviewed Journal
Publication Acceptance Date: January 18, 2011
Publication Date: March 1, 2011
Citation: Hernandez-Santana, V., Asbjornsen, H., Sauer, T.J., Isenhart, T., Schilling, K., Schultz, R. 2011. Enhanced transpiration by riparian buffer trees in response to advection in a humid temperate agricultural landscape. Agricultural and Forest Meteorology. 261:1415-1427.
Interpretive Summary: Trees grew natually along streams and rivers due to the moist soil conditions there. When lands were converted to farming many trees were removed from these areas. Recently, trees have been put back in these areas as a conservation practice because the trees can take up excess nutrients coming from the surrounding fields. With changing weather patterns there is growing concern regarding water use by agriculture and industry. It is thought that isolated rows of trees could use a large quantity of water as the leaves would act like clothes on a clothesline with high evaporation rates due to the wind and sun. A field experiment was completed in central Iowa where the sap flow was measured in several trees of five different species. Wind speed and humidity were also measured in the field and within the tree rows. The results indicated that trees next to the field and more exposed to the wind used more water that the trees closer to the stream and protected from the wind by other trees. There were also differences in the amount of water used among the tree species. This research is important for researchers and landowners wishing to know how much water different trees will use and to design tree plantings near streams that don't use too much water, especially in areas with limited water resources.
Riparian buffers are designed as management practices to increase infiltration and reduce surface runoff and transport of sediment and nonpoint source pollutants from crop fields to adjacent streams. Achieving these ecosystem service goals depends, in part, on their ability to remove water from the soil via transpiration. In these systems, edges between crop fields and trees of the buffer systems can create advection processes, which could influence water use by trees. We conducted a field study in a riparian buffer system established in 1994 under a humid temperate climate, located in the Corn Belt region of the Midwestern U.S. (Iowa). The goals were to estimate stand level transpiration by the riparian buffer, quantify the controls on water use by the buffer system, and determine to what extent advective energy and tree position within the buffer system influence individual tree transpiration rates. We primarily focused on the water use response (determined with the Heat Ratio Method) of one of the dominant species (Acer saccharinum) and a subdominant (Juglans nigra). A few individuals of three additional species (Quercus bicolor, Betula nigra, Platanus occidentalis) were monitored over a shorter time period to assess the generality of responses. Meteorological stations were installed along a transect across the riparian buffer to determine the microclimate conditions. The differences found among individuals were attributed to differences in species sap velocities and sapwood depths, location relative to the forest edge and prevailing winds and canopy exposure and dominance. Sapflow rates for A. saccharinum trees growing at the SE edge (prevailing winds) were 39% greater than SE interior trees and 30% and 69% greater than NW interior and edge trees, respectively. No transpiration enhancement due to edge effect was detected in the subdominant J. nigra. The results were interpreted as indicative of advection effects from the surrounding crops. Further, significant differences were document in sapflow rates between the five study species, suggesting that selection of species is important for enhancing specific riparian buffer functions. However, more information is needed on water use patterns among diverse species growing under different climatic and biophysical conditions to assist policy and management decisions regarding effective buffer design.