Hometop nav spacerAbout ARStop nav spacerHelptop nav spacerContact Ustop nav spacerEn Espanoltop nav spacer
Printable VersionPrintable Version     E-mail this pageE-mail this page
United States Department of Agriculture Agricultural Research Service
Search
 
 
 
National Programs
International Programs
Find Research Projects
The Research Enterprise
Office of Scientific Quality Review
Research Initiatives
 

Research Project: BIOLOGICALLY BASED WEED MANAGEMENT: FUNDAMENTAL RESEARCH ON DORMANCY AND THE GENETICS OF WEEDS Title: Activation of Polyphenol Oxidase in Dormant Wild Oat Caryopses by a Seed-Decay Isolate of Fusarium avenaceum

Authors
item Anderson, James
item Fuerst, E Patrick -
item Tedrow, Trisa -
item Hulke, Brent
item Kennedy, Ann

Submitted to: Journal of Agricultural and Food Chemistry
Publication Type: Peer Reviewed Journal
Publication Acceptance Date: September 5, 2010
Publication Date: October 13, 2010
Repository URL: http://hdl.handle.net/10113/47745
Citation: Anderson, J.V., Fuerst, E., Tedrow, T., Hulke, B.S., Kennedy, A.C. 2010. Activation of polyphenol oxidase in dormant wild oat caryopses by a seed-decay isolate of Fusarium avenaceum. Journal of Agricultural and Food Chemistry. 58:10597-10605.

Interpretive Summary: Defense responses are one component important for persistence of dormant weed-seeds in the soil seed bank. In this study, we report on a seed-decay pathogen that induces activity of a plant defense enzyme called polyphenol oxidase in seeds of wild oat. This enzyme plays a role in converting metabolic substrates such as phenolics into antimicrobrial compounds. Our data suggests that exposure of wild oat seed to a seed-decay pathogen activates polyphenol oxidases by causing inactive forms of the enzyme to be processed into several smaller pieces that have increased activity. These smaller, activated forms of the enzyme have also have increased solubility and can more freely move out of the seeds. We propose that this defense response process plays an important role for establishing a protective barrier to pathogen attack in wild oat seeds.

Technical Abstract: Incubation of dormant wild oat (Avena fatua L., isoline M73) caryopses for 1 to 3 days with Fusarium avenaceum seed-decay isolate F.a.1 induced activity of the plant defense enzyme polyphenol oxidase (PPO). Both extracts and leachates obtained from F.a.1-treated caryopses had decreased abundance of an ~57 kD antigenic PPO and increased abundance of antigenic PPOs ranging from ~52 to 14 kD, compared to extracts and leachates from untreated caryopsis. Leachates from caryopsis incubated 2 days with F.a.1 also had 5.1- and 7.5-fold more total PPO activity gfwt-1, and specific activity, respectively. Fractionation of leachate proteins by ion-exchange chromatography associated the majority of PPO activity with an ~36 kD protein from untreated caryopses, and ~36, 25, and 24 kD proteins from F.a.1-treated caryopses. Predicted peptide sequences obtained from HPLC-MS/MS analyses indicated the ~57 and 36 kD wild oat proteins had strong similarity to wheat PPO. However, the 25 and 24 kD proteins were most similar to a chitinase and oxalate oxidase, respectively. Our results suggest that F.a.1 induces activation of latent PPO near the surface of wild oat caryopsis through a mechanism involving cleavage of a C-terminal PPO peptide, and may be part of a defense response that mobilizes pathogen-defense proteins to establish a protective barrier around the caryopses.

   

 
Project Team
Foley, Michael
Chao, Wun
Horvath, David
Anderson, James
 
Publications
   Publications
 
Related National Programs
  Crop Protection & Quarantine (304)
  Plant Biological and Molecular Processes (302)
 
 
Last Modified: 05/20/2013
ARS Home | USDA.gov | Site Map | Policies and Links 
FOIA | Accessibility Statement | Privacy Policy | Nondiscrimination Statement | Information Quality | USA.gov | White House