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Research Project: DISCOVERY AND DEVELOPMENT OF NATURAL PRODUCT-BASED WEED MANAGEMENT METHODS

Location: Natural Products Utilization Research

Title: Agricultural impacts of glyphosate-resistant soybean cultivation in South America

Authors
item Cerdeira, Antonio -
item Gazziero, L.P. -
item Duke, Stephen
item Matallo, Marcus -

Submitted to: Journal of Agricultural and Food Chemistry
Publication Type: Review Article
Publication Acceptance Date: August 12, 2010
Publication Date: September 14, 2010
Citation: Cerdeira, A.L., Gazziero, L., Duke, S.O., Matallo, M.B. 2010. Agricultural impacts of glyphosate-resistant soybean cultivation in South America. Journal of Agricultural and Food Chemistry. 59:5799-5807.

Interpretive Summary: In the 2009/2010 growing season, Brazil was the second largest world soybean producer, followed by Argentina. Glyphosate-resistant soybeans (GRS) are being cultivated in most of soybean area in South America. Overall, the GRS system is beneficial to the environment when compared to conventional soybean. GRS resulted in a significant shift to no-tillage practices in Brazil and Argentina, but weed resistance may reduce this trend. Probably the highest agricultural risk in adopting GRS in Brazil and South America is related to weed resistance due to use of glyphosate. Weed species in GRS fields have shifted in Brazil to those that can more successfully withstand glyphosate or to those that avoid the time of its application. Four weed species, Euphorbia heterophylla L., Conyza bonariensis (L.) Cronquist, C. canadensis (L.) Cronquist, and Lolium multiflorum Lam., have evolved resistance to glyphosate in GRS in Brazil. Conyza spp. are the most difficult to control. A glyphosate-resistant biotype of Sorghum halepense L. evolved in GRS in Argentina. The following actions are proposed to minimize weed resistance problem: a) rotation of GRS with conventional soybeans in order to rotate herbicide modes of action, b) avoidance of lower than recommended rates c) keeping soil covered with a crop or legume at intercrop intervals, and d) use of a preplant non-selective herbicide plus residuals to eliminate early weed interference with the crop and to minimize escapes from later applications of glyphosate due to natural resistance of older weeds and/or incomplete glyphosate coverage. Unfortunately, all these actions, in some way compromise one for more of the benefits of the GRS cultivation.

Technical Abstract: In the 2009/2010 growing season, Brazil was the second largest world soybean producer, followed by Argentina. Glyphosate-resistant soybeans (GRS) are being cultivated in most of soybean area in South America. Overall, the GRS system is beneficial to the environment when compared to conventional soybean. GRS resulted in a significant shift to no-tillage practices in Brazil and Argentina, but weed resistance may reduce this trend. Probably the highest agricultural risk in adopting GRS in Brazil and South America is related to weed resistance due to use of glyphosate. Weed species in GRS fields have shifted in Brazil to those that can more successfully withstand glyphosate or to those that avoid the time of its application. Four weed species, Euphorbia heterophylla L., Conyza bonariensis (L.) Cronquist, C. canadensis (L.) Cronquist, and Lolium multiflorum Lam., have evolved resistance to glyphosate in GRS in Brazil. Conyza spp. are the most difficult to control. A glyphosate-resistant biotype of Sorghum halepense L. evolved in GRS in Argentina. The following actions are proposed to minimize weed resistance problem: a) rotation of GRS with conventional soybeans in order to rotate herbicide modes of action, b) avoidance of lower than recommended rates c) keeping soil covered with a crop or legume at intercrop intervals, and d) use of a preplant non-selective herbicide plus residuals to eliminate early weed interference with the crop and to minimize escapes from later applications of glyphosate due to natural resistance of older weeds and/or incomplete glyphosate coverage. Unfortunately, all these actions, in some way compromise one for more of the benefits of the GRS cultivation.

   

 
Project Team
Duke, Stephen
Baerson, Scott
Dayan, Franck
Pan, Zhiqiang - Peter
 
Publications
   Publications
 
Related National Programs
  Plant Biological and Molecular Processes (302)
  Crop Protection & Quarantine (304)
 
 
Last Modified: 06/19/2013
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