|Carver, Bf - OKLAHOMA STATE UNIVERSITY|
|Krenzer, Eg - OKLAHOMA STATE UNIVERSITY|
|Klatt, AR - OKLAHOMA STATE UNIVERSITY|
|Guenzi, Ac - OKLAHOMA STATE UNIVERSITY|
|Martin, Bc - OKLAHOMA STATE UNIVERSITY|
Submitted to: Crop Science
Publication Type: Germplasm Release
Publication Acceptance Date: November 30, 2002
Publication Date: May 10, 2003
Citation: Carver, B., Krenzer, E., Klatt, A., Guenzi, A., Martin, B., Bai, G. 2003. Registration of ‘Intrada’ Wheat. Crop Science. 43:1135-1136. Interpretive Summary: ‘Intrada’ is a newly released hard white winter wheat by the Oklahoma Agricultural Experiment Station and the USDA-ARS. It has high yield and test weight potential in the southern High Plains and good end-use quality in bread markets.
Technical Abstract: ‘Intrada’ (Reg. no. CV-927, PI 631402) is a hard white winter wheat (Triticum aestivum L.) developed cooperatively by the Oklahoma Agricultural Experiment Station (OAES), Kansas Agricultural Experiment Station, and the USDA-ARS, and released by the OAES and the USDA-ARS in September 2000. Intrada was released for its high yield and test weight potential in the southern High Plains and for its end-use value in domestic and export bread markets. Its name acknowledges a new era of wheat breeding at Oklahoma State University devoted to hard white wheat cultivar development and research.