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Research Project:
DEVELOPMENT OF IMAGING TECHNOLOGY FOR FOOD SAFETY AND SECURITY
Location: Quality and Safety Assessment Research Unit
Title: Enumeration of total coliforms and Escherichia coli on broiler chickens by whole carcass rinsing and an alternative scrape method
Authors
 | Smith, Douglas | | Cason Jr, John | | Fletcher, D - UGA | | Hannah, J - UGA |
Submitted to: European Poultry Conference Proceedings
Publication Type: Proceedings
Publication Acceptance Date: March 13, 2006
Publication Date: September 10, 2006
Citation: Smith, D.P., Cason Jr, J.A., Fletcher, D.L., Hannah, J.F. 2006. Enumeration of total coliforms and Escherichia coli on broiler chickens by whole carcass rinsing and an alternative scrape method. European Poultry Conference Proceedings.
Technical Abstract:
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Last Modified: 05/18/2013
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