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United States Department of Agriculture

Agricultural Research Service

Title: Inhibition of Ethylene Action Alters Apple and Pear Fruit Responses to CA Environments with Elevated Carbon Dioxide Oxygen And/or Temperature

Authors
item Rudell, Dave - WSU, PULLMAN, WA
item Mattheis, James
item Fellman, John - WSU, PULLMAN, WA

Submitted to: Controlled Atmosphere Conference Proceedings
Publication Type: Proceedings
Publication Acceptance Date: April 15, 2005
Publication Date: July 1, 2005
Citation: Rudell, D., Mattheis, J.P., Fellman, J. 2005. Inhibition of ethylene action alters apple and pear fruit responses to CA environments with elevated carbon dioxide oxygen and/or temperature. Controlled Atmosphere Conference Proceedings.

Technical Abstract:

Last Modified: 4/17/2015
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