Children Nutrition Research Center (Houston, Tx) Site Logo
ARS Home About Us Helptop nav spacerContact Us En Espanoltop nav spacer
Printable VersionPrintable Version     E-mail this pageE-mail this page
Agricultural Research Service United States Department of Agriculture
Search
  Advanced Search
 
Programs and Projects
Subjects of Investigation
Children's Nutrition Research Center Research
Metabolic Research Unit
Body Composition Lab
Eating Behavior Laboratory
Energy Metabolism Lab
Plant Physiology Lab
Analytical Core Labs
 

Research Project: MOLECULAR, CELLULAR, AND REGULATORY ASPECTS OF OBESITY DEVELOPMENT IN CHILDREN

Location: Children Nutrition Research Center (Houston, Tx)

Title: Continuous parenteral and enteral nutrition induces metabolic dysfunction in neonatal pigs

Authors
item Stoll, Barbara -
item Puiman, Patrycia -
item Cui, Liwei -
item Chang, Xiaoyan -
item Benight, Nancy -
item Bauchart-Thevret, Caroline -
item Hartman, Bolette -
item Holst, Jens -
item Burrin, Douglas

Submitted to: Journal of Parenteral and Enteral Nutrition
Publication Type: Peer Reviewed Journal
Publication Acceptance Date: February 27, 2012
Publication Date: September 1, 2012
Citation: Stoll, B., Puiman, P.J., Cui, L., Chang, X., Benight, N.M., Bauchart-Thevret, C., Hartman, B., Holst, J.J., Burrin, D.G. 2012. Continuous parenteral and enteral nutrition induces metabolic dysfunction in neonatal pigs. Journal of Parenteral and Enteral Nutrition. 36(5):538-550.

Interpretive Summary: Thousands of premature infants born in the United States every year are unable to handle normal oral (enteral) feeding, and instead receive parenteral (intravenous) nutrition (PN). Our previous studies using the neonatal piglet as a model of human premature infants showed that PN induces metabolic dysfunction. This dysfunction was marked by accumulation of fat in the liver and a condition of glucose intolerance known as insulin resistance. Insulin triggers cells to take up glucose from the blood and use it for energy and insulin resistance leads to increased blood glucose similar to what happens in adolescents who have type 2 diabetes. In this study we used neonatal piglets to further test how feeding patterns contribute to these metabolic dysfunctions. We compared piglets fed either intravenous or enteral nutrition, continuous or intermittent nutrition, or polymeric or elemental nutrition. The latter comparison tested normal cow's milk formula with a mixture of purified nutrients that were both match to the same nutritional content. Our results showed that the intermittent feeding pattern produced the optimum metabolic function and was more important than whether feeding occurred by enteral vs PN route. We also showed that feeding a polymeric vs. elemental nutrition resulted in improved insulin sensivity and greater stimulation of the gut. In addition, the optimal metabolic function was associated with increased secretion of key gut hormones that improve insulin sensitivity. These findings suggest that hospitalized premature infants should be given intermittent or bolus feedings during the early period after birth to maintain optimum metabolic function.

Technical Abstract: We previously showed that parenteral nutrition (PN) compared with formula feeding results in hepatic insulin resistance and steatosis in neonatal pigs. The current aim was to test whether the route of feeding (intravenous [IV] vs enteral) rather than other feeding modalities (diet, pattern) had contributed to the outcome. Neonatal pigs were fed enterally or parenterally for 14 days with 1 of 4 feeding modalities as follows: (1) enteral polymeric formula intermittently (FORM), (2) enteral elemental diet (ED) intermittently (IEN), (3) enteral ED continuously (CEN), and (4) parenteral ED continuously (PN). Subgroups of pigs underwent IV glucose tolerance tests (IVGTT) and hyperinsulinemic-euglycemic clamps (CLAMP). Following CLAMP, pigs were euthanized and tissues collected for further analysis. Insulin secretion during IVGTT was significantly higher and glucose infusion rates during CLAMP were lower in CEN and PN than in FORM and IEN. Endogenous glucose production rate was suppressed to zero in all groups during CLAMP. In the fed state, plasma glucose-dependent insulinotropic polypeptide (GIP), glucagon-like peptide (GLP)–1, and GLP-2 were different between feeding modalities. Insulin receptor phosphorylation in liver and muscle was decreased in IEN, CEN, and PN compared with FORM. Liver weight was highest in PN. Steatosis and myeloperoxidase (MPO) activity tended to be highest in PN and CEN. Enterally fed groups had higher plasma GLP-2 and jejunum weight compared with PN. PN and enteral nutrition (EN) when given continuously as an elemental diet reduces insulin sensitivity and the secretion of key gut incretins. The intermittent vs continuous pattern of EN produced the optimal effect on metabolic function.

   

 
Project Team
Upchurch, Dan
Burrin, Douglas - Doug
 
Publications
   Publications
 
Related National Programs
  Human Nutrition (107)
 
Related Projects
   THE CIRCADIAN CLOCK IN NUTRITIONAL METABOLISM AND OBESITY
   NUTRITION AND INTESTINAL DEVELOPMENT AS REGULATORS OF HEALTH PROTEIN ANABOLISM AND DISEASE PREVENTIONS
   CHARACTERIZATION OF DIET-INDUCED CHANGES IN ADIPOSE TISSUE LEUKOCYTES
   METABOLIC REGULATION IN OBESITY DEVELOPMENT
   NUTRITION AND EPIGENETIC PROGRAMMING OF OBESITY DURING DEVELOPMENT
 
 
Last Modified: 05/22/2013
ARS Home | USDA.gov | Site Map | Policies and Links 
FOIA | Accessibility Statement | Privacy Policy | Nondiscrimination Statement | Information Quality | USA.gov | White House