Hometop nav spacerAbout ARStop nav spacerHelptop nav spacerContact Ustop nav spacerEn Espanoltop nav spacer
Printable VersionPrintable Version     E-mail this pageE-mail this page
United States Department of Agriculture Agricultural Research Service
Search
 
 
 
National Programs
International Programs
Find Research Projects
The Research Enterprise
Office of Scientific Quality Review
Research Initiatives
 

Research Project: INTEGRATED WATER, NUTRIENT AND PEST MANAGEMENT STRATEGIES FOR SUBTROPICAL CROPS Title: Drought and arthropod pests of crops

Author

Submitted to: Book Chapter
Publication Type: Book / Chapter
Publication Acceptance Date: August 17, 2011
Publication Date: N/A

Interpretive Summary: Water deficit can make otherwise arable regions less arable, from lack of life-sustaining water and it can also affect the extent to which crops are attacked by arthropod pests. The effects of drought on host plant availability and nutrititive value influence arthropod pests of crops in a variety of ways that can benefit or detract from crop production. Water deficit stress can also lead to host plant accumulations of proteins, carbohydrates, free amino acids, and other nutrients that favor insect growth and development, sometimes leading to outbreaks and accelerated insect infestation resulting from inadequate availability of water to field crops. Insects can also benefit from drought when dry conditions suppress or exclude predator and parasite populations that would otherwise help mediate populations of pests. Water deficit in host plants can be unfavorable to insect pests because water pressure inside the plant hinders fluid uptake by plant-sucking arthropods, desiccation of insects exposed to ambient heat, and because of increases in secondary defensive plant chemicals and toughening of plant tissues.

Technical Abstract: Water deficit can make otherwise arable regions less, or nonarable, from lack of life-sustaining water and it can also affect the extent to which crops are afflicted by arthropod pests. The effects of drought on host plant availability and nutrititive value influence arthropod pests of crops in a variety of ways that can benefit or detract from crop production. In the arid Sahel region of Africa (roughly from Mauritania to Sudan), for example, the effect of variable rainfall is associated with a behavioral change in the desert locust, Schistocerca gregaria (Forskål), from a solitary to highly gregarious insect, resulting in vast, mobile swarms that can devastate crop production from the Cape Verde Islands to India. Water deficit stress can also lead to host plant accumulations of proteins, carbohydrates, free amino acids, and other nutrients that favor insect growth and development, sometimes leading to outbreaks, such as bark beetles in forests, and accelerated insect infestation resulting from inadequate availability of water to field crops, as in the instances of the eldana sugarcane borer, Eldana saccharina Walker, and the Mexican rice borer, Eoreuma loftini (Dyar), on sugarcane. Insects can also benefit from drought when dry conditions suppress or exclude predator and parasite populations that would otherwise help mediate populations of pests. Water deficit in host plants can be unfavorable to insect pests because water pressure inside the plant hinders fluid uptake by plant-sucking arthropods, desiccation of insects exposed to ambient heat, and because of increases in secondary defensive plant compounds (e.g., phenolics) in and lignification of plant tissues. Coping with drought-associated pest problems, including use of drought tolerant crop varieties, soils amendments to improve water retention, heightened surveillance, and irrigation practices are discussed.

   

 
Project Team
Showler, Allan
Malik, Nasir
Makus, Donald
 
Publications
   Publications
 
Related National Programs
  Water Availability and Water Management (211)
 
 
Last Modified: 05/24/2013
ARS Home | USDA.gov | Site Map | Policies and Links 
FOIA | Accessibility Statement | Privacy Policy | Nondiscrimination Statement | Information Quality | USA.gov | White House