Children Nutrition Research Center (Houston, Tx) Site Logo
ARS Home About Us Helptop nav spacerContact Us En Espanoltop nav spacer
Printable VersionPrintable Version     E-mail this pageE-mail this page
Agricultural Research Service United States Department of Agriculture
Search
  Advanced Search
 
Programs and Projects
Subjects of Investigation
Children's Nutrition Research Center Research
Metabolic Research Unit
Body Composition Lab
Eating Behavior Laboratory
Energy Metabolism Lab
Plant Physiology Lab
Analytical Core Labs
 

Title: OXIDATIVE STRESS AND GLUTATHIONE SYNTHESIS IN TYPE 2 DIABETES: A STABLE ISOTOPE APPROACH

Authors
item Reeds, Peter
item Jahoor, Farook
item Siripoom, Mckay - BAYLOR COLLEGE/MEDICINE
item Morlese, John - UNIV. WEST INDIES
item Forrester, Terrence - UNIV. WEST INDIES
item Jackson, Alan - ROYAL COLLEGE/PHYSICIANTS
item Balasubramanyan, Ashok - BAYLOR COLLEGE/ MEDICINE

Submitted to: Diabetes
Publication Type: Abstract Only
Publication Acceptance Date: February 1, 2002
Publication Date: February 1, 2002
Citation: McKay, S., Morlese, J., Jackson, A., Forrester, T., Balasubramanyam, A., Reeds, P., Jahoor, F. 2002. Oxidative stress and glutathione synthesis in type 2 diabetes: a stable isotope approach. Diabetes. 51:A317.

Technical Abstract: Many of the complications of diabetes are linked to oxidative damage. We set out to determine whether the reduced antioxidant capacity (as reflected by glutathione concentration) in type 2 diabetes is due to reduced synthesis or increased consumption of glutathione (GSH), and whether short-term dietary supplementation with glycine and cysteine, precursors of GSH, would improve oxidant status. 2H2-glycine was infused for 7 hours to measure glycine kinetics and red blood cell GSH (RBC-GSH) synthesis in diabetic and euglycemic subjects. These same measurements were repeated in a subset of diabetic subjects after 2 weeks of supplementation with glycine and cysteine, the precursors of glutathione. Lipid hydroperoxide and lymphocyte glutathione concentration were also measured. Twenty euglycemic subjects and 10 subjects with type 2 diabetes participated in the unsupplemented study. Three subjects with type 2 diabetes were studied 2 additional times: after 2 weeks of supplementation with glycine, and after 2 weeks of supplementation with cysteine (given in the form of N-acetylcysteine (NAC)). Compared to controls, diabetes subjects had a significantly higher lipid hydroperoxide concentration (11.4±1.5 vs 6.5±0.5 µmol/L, p<0.05), and lower fractional (38±5 vs 62±4%/day) and absolute (5.0±0.4 vs 8.8±1.1 µmol/gHb/day) synthesis rates of RBC-GSH indicative of increased oxidative stress. With cysteine supplementation, the diabetic subjects were able to double their fractional (38±5 vs 78±14%, p<0.05) and absolute (5.0±0.4 vs 8.8±1.1 µmol/gHb/day, p<0.05) synthesis rate of RBC-GSH. Diabetic subjects also had significantly lower cysteine flux (30±2 vs 40 ±4 µmol/kg/hr, p<0.05) and glycine flux (102±5 vs 160±14 µmol/kg/hr, p<0.05. We conclude that subjects with type 2 diabetes have decreased oxidant capacity, evidenced by reduced synthesis of glutathione, and they are under increased oxidative stress, evidenced by higher lipid hydroperoxide concentration; more importantly, supplementation with NAC stimulates glutathione synthesis, thereby improving antioxidant capacity and reducing oxidative stress. Long-term NAC supplementation may reduce oxidant induced complications of diabetes.

   
 
 
Last Modified: 05/19/2013
ARS Home | USDA.gov | Site Map | Policies and Links 
FOIA | Accessibility Statement | Privacy Policy | Nondiscrimination Statement | Information Quality | USA.gov | White House