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United States Department of Agriculture

Agricultural Research Service

Title: Genetic Analysis of the Role of Trichothecene and Fumonisin

Authors
item Proctor, Robert
item Desjardins, Anne
item McCormick, Susan
item Plattner, Ronald
item Alexander, Nancy
item Brown, Daren

Submitted to: Cost Workshop on Mycotoxins in Plant Diseases
Publication Type: Review Article
Publication Acceptance Date: May 31, 2002
Publication Date: N/A

Technical Abstract: The genus Fusarium produces numerous and chemically diverse mycotoxins. The harmful effects of many of these toxins on animal health are well documented, however, their effects on plant health are poorly understood. At the National Center for Agricultural Utilization Research, we study the genetics and biochemistry of mycotoxin production in Fusarium as well as the role of these toxins in the plant diseases. Our efforts are focused on F. graminearum, which produces trichothecenes and causes wheat head blight and maize ear rot pathogen and F. verticillioides, which produces fumonisins and causes maize ear rot. Trichothecenes and fumonisins differ in their chemical structures, the biochemical pathways by which they are synthesized, and their toxic modes of action. However, the toxins are similar in that the genes responsible for their synthesis are organized into clusters of coregulated genes. The fumonisin biosynthetic gene cluster consists of 15 genes and the trichothecene biosynthetic gene cluster consists of at least 10 genes. Trichothecene production contributes to the ability of F. graminearum to cause wheat head blight and maize ear rot. In contrast, fumonisin production does not appear to have a major effect on the ability of F. verticillioides to cause maize ear rot. The finding that trichothecenes enhance the virulence of F. graminearum suggests that it may be possible to control the plant diseases and mycotoxin contamination problems caused by this fungus by generating trichothecene resistant crops.

Last Modified: 9/21/2014
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