Page Banner

United States Department of Agriculture

Agricultural Research Service

Title: B 1-3, Glucanase Activity in Transgenic Peanut

Authors
item Chamberlin, Kelly
item Burns, J - MONSANTO
item Melouk, Hassan

Submitted to: Crop Production and Protection Conference Proceedings
Publication Type: Abstract Only
Publication Acceptance Date: August 25, 1999
Publication Date: December 1, 1999
Citation: Chenault, K.D., Burns, J.A., Melouk, H.A. 1999. B 1-3, glucanase activity in transgenic peanut [abstract]. Crop Production and Protection Conference Proceedings. 31:69.

Technical Abstract: Fungal diseases of peanut are responsible for increased production costs and yield losses for peanut producers in the United States. Few cultivars with disease resistance have been developed through traditional breeding practices. There is an urgent need for developing peanut cultivars that are resistant to the broad spectrum of fungal pathogens that pose a recurring threat to producers. Hydrolases such as chitinase and B 1-3, glucanase are known to degrade the cell walls of many fungi that attack plants, making them rational candidates for overexpression through genetic engineering to produce disease resistant crops. Somatic embryos of the peanut variety OKRun were transformed with a B 1-3, glucanase gene via microprojectile bombardment. Regenerated plant lines were tested for the presence of the glucanase gene by PCR and Southern blot and for enzyme activity by clorimetric assay. Several lines showed glucanase activity 2-4 times greater than background levels.

Last Modified: 11/24/2014
Footer Content Back to Top of Page