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United States Department of Agriculture

Agricultural Research Service

Research Project: MANAGING FORAGE AND GRAZING LANDS FOR MULTIPLE ECOSYSTEM SERVICES Title: Seasonal changes in plant diversity and abundance in Northeastern pastures

Author
item Goslee, Sarah

Submitted to: Extension Fact Sheets
Publication Type: Abstract Only
Publication Acceptance Date: January 15, 2011
Publication Date: February 1, 2011
Citation: Goslee, S.C. 2011. Seasonal changes in plant diversity and abundance in Northeastern pastures. NEPC Extension Fact Sheets. p. 1.

Interpretive Summary: An interpretive summary is not required.

Technical Abstract: The number and identity of plant species varies by season and location. We sampled pastures on five grazing farms (four dairy, one beef): two in New York, two in Pennsylvania, and one in Maryland. Pasture plant composition was measured on five to seven pastures in the spring (April-May), summer (July) and autumn (September-October) for three years. We found 224 plant species in all, with 108-148 species on a single farm. The fewest species were found in the spring (140), and the most in the summer (199). In the autumn we found 180 species. Nine species were found only in the spring, 29 only in the summer, and 12 only in the autumn, while 121 were found throughout the growing season. Major forage species were all found throughout the year, though abundance varied with season. Seasonal changes in species composition with season and state affect forage quality and availability. Understanding these differences can aid management.

Last Modified: 10/20/2014
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