Children Nutrition Research Center (Houston, Tx) Site Logo
ARS Home About Us Helptop nav spacerContact Us En Espanoltop nav spacer
Printable VersionPrintable Version     E-mail this pageE-mail this page
Agricultural Research Service United States Department of Agriculture
Search
  Advanced Search
 
Programs and Projects
Subjects of Investigation
Children's Nutrition Research Center Research
Metabolic Research Unit
Body Composition Lab
Eating Behavior Laboratory
Energy Metabolism Lab
Plant Physiology Lab
Analytical Core Labs
 

Research Project: ABSORPTION AND METABOLISM OF ESSENTIAL MINERAL NUTRIENTS IN CHILDREN

Location: Children Nutrition Research Center (Houston, Tx)

Title: Ferric reductase activity and PsFRO1 sequence variation in pisum sps

Authors
item Klein, Melinda -
item Grusak, Michael

Submitted to: Meeting Abstract
Publication Type: Abstract Only
Publication Acceptance Date: October 10, 2009
Publication Date: October 28, 2009
Citation: Klein, M.A., Grusak, M.A. 2009. Ferric reductase activity and PsFRO1 sequence variation in pisum sps [Abstract]. North America Pulse Improvement Association Biennial Meeting. p. 9.

Technical Abstract: Physiological studies in pea (Pisum sativum) suggest that the reduction of iron (Fe) is the rate-limiting physiological process in Fe acquisition by dicotyledonous plants. Previous molecular work suggests that ferric reductase activity is regulated at both the transcriptional and post-translational levels. In order to further dissect the regulation of ferric reductase transcription and activity, we are conducting a survey of 32 pea accessions derived from single-seed descent (obtained from the USDA Germplasm Collection, Pullman, WA). Plants were grown under low and high Fe conditions (0.5 and 15 uM Fe[III]-EDDHA) and analyzed for root ferric reductase activity. In addition, PsFRO1 was isolated and sequenced from all lines. Across the accessions, ferric reductase activity was variable and several polymorphisms were identified in PsFRO1. This variation will be used to discuss the genetic and functional attributes that contribute to the regulation of iron homeostasis at the whole-plant level in pea.

   

 
Project Team
Upchurch, Dan
Nakata, Paul
Grusak, Michael - Mike
 
Publications
   Publications
 
Related National Programs
  Human Nutrition (107)
 
Related Projects
   MINERAL ABSORPTION AND METABOLISM IN CHILDREN
   MODIFYING PLANT TRANSPORT PROCESSES FOR ENHANCED NUTRITIONAL QUALITY OF PLANT FOODS
   COMMON BEAN COORDINATED AGRICULTURAL PROJECT
 
 
Last Modified: 05/22/2013
ARS Home | USDA.gov | Site Map | Policies and Links 
FOIA | Accessibility Statement | Privacy Policy | Nondiscrimination Statement | Information Quality | USA.gov | White House