Soybean and Nitrogen Fixation Research : Research

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Research Programs and Projects at this Location

ARS research is organized into National Programs. Within each National Program are research projects. Listed below are the National Programs and research projects currently conducted at this location.

Clicking on a National Program (NP) will take you to the main ARS site for more information on the program. Clicking on a research project title will take you to more information on the project.

Current View: All Projects

Show All Projects || Appropriated Projects Only

Plant Biological and Molecular Processes (NP #302)
	Increasing the Competitive Position of U.S. Soybeans in Global Markets Through Genetic Diversity and Plant Breeding (Appropriated)
	Physiological/biochemical Mechanisms Associated with Genetic Alteration of Soybean Quality and Productivity (Appropriated)
	Development of Improved Soybean Germplasm and Varieties (Nonfunded Cooperative Agreement)
	Development of Improved Soybean Germplasm and Varieties (Nonfunded Cooperative Agreement)
	Development of Improved Soybean Germplasm and Varieties (Nonfunded Cooperative Agreement)
	Development of Improved Soybean Varieties with Less Allergens (Nonfunded Cooperative Agreement)
	Development of Vegetable Soybeans (Nonfunded Cooperative Agreement)
	Development of Soybeans with High Seed Protein, Low Phytic Acid, and Enhanced Feed Efficiency. (Reimbursable)
	Development of Soybeans with Mid-Oleic, Low-Linolenic, Low-Saturated Seed Oil (Reimbursable)
	Drought Stress Tolerance for the Midwest and South: Soybean Variety Improvement (Reimbursable)
	Drought Tolerance Resulting from Exploitation of Hydraulic Variability of Slow Wilting Soybean Genotypes. (Reimbursable)
	Identification and Utilization of Exotic Germplasm to Improve Soybean Productivity (Reimbursable)
	Integrated Breeding: Addressing the Needs of Southeastern Organic Field Crop Producers (Reimbursable)
	Winter Nursery Support in Puerto Rico (Reimbursable)
	Development and Evaluation of Increased Protein And/or Low Phytate and Altered Amino Acid Cultivars, Maturity Groups 00-I (Specific Cooperative Agreement)
	Development and Evaluation of Low Saturated, Mid Oleic, Low Linoleinc Cultivars, Maturity Groups 00-I (Specific Cooperative Agreement)
	Development of Early Maturing High Protein, Low Phytate Varieties with High Yields and Improved Amino Acid Profiles (Specific Cooperative Agreement)
	Development of Group Iii-V Soybeans with Enhanced Amino Acid Composition And/or Low Phytate for Improved Feed Efficiency (Specific Cooperative Agreement)
	Development of Hi-Pro Soybean Meal with Enhanced Functionality and Feeding Efficiency (Specific Cooperative Agreement)
	Development of High Protein Meal with Low Phytate (Specific Cooperative Agreement)
	Development of High Protein Soybean Meal with Low Phytate, Enhanced Functionality and Feeding Efficiency (Specific Cooperative Agreement)
	Development of High Yielding Group III ¿ V Soybeans with Hi-Protein, Scn Resistance, and Low Allergen, Stachyose Concentrations (Specific Cooperative Agreement)
	Development of High Yielding, Mid-Oleic, Low-Linolenic, and Low-Saturated Soybeans in Maturity Groups 0-Ii (Specific Cooperative Agreement)
	Development of Low-Saturated Substitutes for Partially Hydrogenated Soybean Oil (Specific Cooperative Agreement)
	Development of Mid Oleic, Low-Linolenic, Low-Saturated Substitutes for Partially Hydrogenated Oil (Specific Cooperative Agreement)
	Development of Mid-Oleic, Low-Linolenic, Low-Saturated Substitutes for Partially Hydrogenated Soybean Oil (Specific Cooperative Agreement)
	Drought Stress Tolerance in Arkansas (Specific Cooperative Agreement)
	Drought Stress Tolerance in Georgia (Specific Cooperative Agreement)
	Drought Stress Tolerance in Minnesota (Specific Cooperative Agreement)
	Drought Stress Tolerance in Missouri-Columbia (Specific Cooperative Agreement)
	Drought Stress Tolerance in Nebraska (Specific Cooperative Agreement)
	Drought Stress Tolerance in North Carolina (Specific Cooperative Agreement)
	Evaluate Germplasm for Oleic Acid and Develop Group Iii-V Soybeans with Optimum Saturates, Oleic and Linolenic Acids (Specific Cooperative Agreement)
	Identifying Meal Traits That Improve the Quality and Subsequent Competitiveness of U.S. Soybeans (Specific Cooperative Agreement)
	Low-Lin and Mid-Oleic Marker Assisted Development of Mg Iii-V Soybean Germplasm and Varieties (Specific Cooperative Agreement)
	Mapping New Qtl Conditioning High Protein Content in Soybean Seeds and Define the Genomic Position on Lg C1 of the Pi416937 Qtl (Specific Cooperative Agreement)
	Molecular Analysis of Soybean Lines with Favorable Oil Traits (Specific Cooperative Agreement)
Plant Genetic Resources, Genomics and Genetic Improvement (NP #301)
	Increasing the Competitive Position of U.S. Soybeans in Global Markets Through Genetic Diversity and Plant Breeding (Appropriated)
	Physiological/biochemical Mechanisms Associated with Genetic Alteration of Soybean Quality and Productivity (Appropriated)
	Development of Improved Soybean Germplasm and Varieties (Nonfunded Cooperative Agreement)
	Development of Improved Soybean Germplasm and Varieties (Nonfunded Cooperative Agreement)
	Development of Improved Soybean Germplasm and Varieties (Nonfunded Cooperative Agreement)
	Development of Improved Soybean Varieties with Less Allergens (Nonfunded Cooperative Agreement)
	Development of Vegetable Soybeans (Nonfunded Cooperative Agreement)
	Development of Soybeans with High Seed Protein, Low Phytic Acid, and Enhanced Feed Efficiency. (Reimbursable)
	Development of Soybeans with Mid-Oleic, Low-Linolenic, Low-Saturated Seed Oil (Reimbursable)
	Drought Stress Tolerance for the Midwest and South: Soybean Variety Improvement (Reimbursable)
	Drought Tolerance Resulting from Exploitation of Hydraulic Variability of Slow Wilting Soybean Genotypes. (Reimbursable)
	Identification and Utilization of Exotic Germplasm to Improve Soybean Productivity (Reimbursable)
	Integrated Breeding: Addressing the Needs of Southeastern Organic Field Crop Producers (Reimbursable)
	Winter Nursery Support in Puerto Rico (Reimbursable)
	Development and Evaluation of Increased Protein And/or Low Phytate and Altered Amino Acid Cultivars, Maturity Groups 00-I (Specific Cooperative Agreement)
	Development and Evaluation of Low Saturated, Mid Oleic, Low Linoleinc Cultivars, Maturity Groups 00-I (Specific Cooperative Agreement)
	Development of Early Maturing High Protein, Low Phytate Varieties with High Yields and Improved Amino Acid Profiles (Specific Cooperative Agreement)
	Development of Group Iii-V Soybeans with Enhanced Amino Acid Composition And/or Low Phytate for Improved Feed Efficiency (Specific Cooperative Agreement)
	Development of Hi-Pro Soybean Meal with Enhanced Functionality and Feeding Efficiency (Specific Cooperative Agreement)
	Development of High Protein Meal with Low Phytate (Specific Cooperative Agreement)
	Development of High Protein Soybean Meal with Low Phytate, Enhanced Functionality and Feeding Efficiency (Specific Cooperative Agreement)
	Development of High Yielding Group III ¿ V Soybeans with Hi-Protein, Scn Resistance, and Low Allergen, Stachyose Concentrations (Specific Cooperative Agreement)
	Development of High Yielding, Mid-Oleic, Low-Linolenic, and Low-Saturated Soybeans in Maturity Groups 0-Ii (Specific Cooperative Agreement)
	Development of Low-Saturated Substitutes for Partially Hydrogenated Soybean Oil (Specific Cooperative Agreement)
	Development of Mid Oleic, Low-Linolenic, Low-Saturated Substitutes for Partially Hydrogenated Oil (Specific Cooperative Agreement)
	Development of Mid-Oleic, Low-Linolenic, Low-Saturated Substitutes for Partially Hydrogenated Soybean Oil (Specific Cooperative Agreement)
	Drought Stress Tolerance in Arkansas (Specific Cooperative Agreement)
	Drought Stress Tolerance in Georgia (Specific Cooperative Agreement)
	Drought Stress Tolerance in Minnesota (Specific Cooperative Agreement)
	Drought Stress Tolerance in Missouri-Columbia (Specific Cooperative Agreement)
	Drought Stress Tolerance in Nebraska (Specific Cooperative Agreement)
	Drought Stress Tolerance in North Carolina (Specific Cooperative Agreement)
	Evaluate Germplasm for Oleic Acid and Develop Group Iii-V Soybeans with Optimum Saturates, Oleic and Linolenic Acids (Specific Cooperative Agreement)
	Identifying Meal Traits That Improve the Quality and Subsequent Competitiveness of U.S. Soybeans (Specific Cooperative Agreement)
	Low-Lin and Mid-Oleic Marker Assisted Development of Mg Iii-V Soybean Germplasm and Varieties (Specific Cooperative Agreement)
	Mapping New Qtl Conditioning High Protein Content in Soybean Seeds and Define the Genomic Position on Lg C1 of the Pi416937 Qtl (Specific Cooperative Agreement)
	Molecular Analysis of Soybean Lines with Favorable Oil Traits (Specific Cooperative Agreement)

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Last Modified: 11/26/2009

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