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Agricultural and Industrial Byproducts
(NP #214)
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Du)-Cfda 10.312
(General Cooperative Agreement)
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Mesa)-Cfda 10.312
(General Cooperative Agreement)
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Msc)-Cfda 10.312
(General Cooperative Agreement)
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Ou)-Cfda 10.312
(General Cooperative Agreement)
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Ud)-Cfda 10.312
(General Cooperative Agreement)
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Umaine)cfda 10.312
(General Cooperative Agreement)
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Usc)-Cfda 10.312
(General Cooperative Agreement)
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Usp)-Cfda 10.312
(General Cooperative Agreement)
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Vu)-Cfda 10.312
(General Cooperative Agreement)
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Distributed-Scale Pyrolysis of Agricultural Biomass for Production of Refinable Crude Bio-Oil and Valuable Coproducts
(Appropriated)
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Distributed on-Farm Bioenergy, Biofuels and Biochemicals (Farmbio3) Development and Production Via Integrated Catalytic Thermolysis
(Interagency Reimbursable Agreement)
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Embrapa Agroenergy Post-Doctoral Training at ARS on Pyrolysis of Brazilian Based Biomass Feedstocks to Fungible Fuels and Coproducts
(Nonfunded Cooperative Agreement)
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Fast Pyrolysis of Biomass
(Nonfunded Cooperative Agreement)
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Northeast Woody/warm-Season Biomass Consortium: Development and Sustainable Production of Regionally-Appropriate Biomass Feedstocks
(Reimbursable)
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Pyrolytic Lignin Deconstruction for the Production of Value-Added Chemicals and Liquid Fuels
(Specific Cooperative Agreement)
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Bioenergy
(NP #213)
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Du)-Cfda 10.312
(General Cooperative Agreement)
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Mesa)-Cfda 10.312
(General Cooperative Agreement)
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Msc)-Cfda 10.312
(General Cooperative Agreement)
|
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Ou)-Cfda 10.312
(General Cooperative Agreement)
|
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Ud)-Cfda 10.312
(General Cooperative Agreement)
|
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Umaine)cfda 10.312
(General Cooperative Agreement)
|
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Usc)-Cfda 10.312
(General Cooperative Agreement)
|
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Usp)-Cfda 10.312
(General Cooperative Agreement)
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Distributed on-Farm Bioenergy, Biofuels & Biochemicals (Farmbio3) Dev. & Production Via Integrated Catalytic Thermolysis (Vu)-Cfda 10.312
(General Cooperative Agreement)
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Distributed-Scale Pyrolysis of Agricultural Biomass for Production of Refinable Crude Bio-Oil and Valuable Coproducts
(Appropriated)
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Expanding the Use of Fats and Oils As Replacements for Fossil-Derived Fuels, Lubricants, and Polymers
(Appropriated)
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From Barley to Biomass - the Development of a Regional Multi-Feedstock Biorefinery
(Appropriated)
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Value Added Coproducts for Improving the Economics and Greenhouse Gas Emissions of Corn and Cellulosic Fuel Ethanol Production
(Appropriated)
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Distributed on-Farm Bioenergy, Biofuels and Biochemicals (Farmbio3) Development and Production Via Integrated Catalytic Thermolysis
(Interagency Reimbursable Agreement)
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Embrapa Agroenergy Post-Doctoral Training at ARS on Pyrolysis of Brazilian Based Biomass Feedstocks to Fungible Fuels and Coproducts
(Nonfunded Cooperative Agreement)
|
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Fast Pyrolysis of Biomass
(Nonfunded Cooperative Agreement)
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Improving Barley for Fuel Ethanol Production and Reducing Mycotoxins in Barley Ethanol Feed Co-Products
(Nonfunded Cooperative Agreement)
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Biohydrogen and Succinic Acid Production
(Reimbursable)
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Low Moisture Anhydrous Ammonia (Lmaa) Pretreatment Process of Corn Stover for Production of Butanol and Integration with Long Term Storage
(Reimbursable)
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Northeast Woody/warm-Season Biomass Consortium: Development and Sustainable Production of Regionally-Appropriate Biomass Feedstocks
(Reimbursable)
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Sustainable Production and Distribution of Bioenery for the Central Usa
(Reimbursable)
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Membrane Separations for Microbial and Antibiotic Reduction and Mitigation of Heat Transfer Fouling During Fuel Ethanol Production
(Specific Cooperative Agreement)
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Pyrolytic Lignin Deconstruction for the Production of Value-Added Chemicals and Liquid Fuels
(Specific Cooperative Agreement)
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Climate Change, Soils, and Emissions
(NP #212)
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Function of Arbuscular Mycorrhizal Fungi in Organic and Conventional Agriculture
(Appropriated)
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Enhancement of Crop Growth Through Utilization of Arbuscular Mycorrhizal Fungi
(Specific Cooperative Agreement)
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Food Safety, (animal and plant products)
(NP #108)
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Consumer Acceptance of Uv Technology
(General Cooperative Agreement)
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Innovative Pathogen Detection and Characterization Technologies for Use in Food Safety
(General Cooperative Agreement)
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Alternative Food Processing Technologies
(Appropriated)
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Data Acquisition and Modeling for Poultry Food Safety
(Appropriated)
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Detection and Typing of Food-Borne Pathogens
(Appropriated)
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Developing Processing Intervention Technologies
(Appropriated)
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Development of Predictive Microbial Models for Food Safety and Their Associated Use in International Microbial Databases
(Appropriated)
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Genomic and Proteomic Analysis of Foodborne Pathogens
(Appropriated)
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Innovative Pathogen Detection and Characterization Technologies for Use in Food Safety
(Appropriated)
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Integrated Approach to Process and Package Technologies
(Appropriated)
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Intervention Technologies for Minimally Processed Foods
(Appropriated)
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Microbial Communities and Interactions and Their Impact on Food Safety
(Appropriated)
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Pathogen Detection and Intervention Methods for Shellfish
(Appropriated)
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Pathogen Persistence and Processing Optimization for Elimination in Foods
(Appropriated)
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Technologies for the Detection of Chemical and Biological Contaminants in Foods
(Appropriated)
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Development of Predictive Models for Pathogenic and Spoilage Microorganisms in Raw and Processed Chinese Foods
(Nonfunded Cooperative Agreement)
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Development of Probability Models for Staphylococcus Aureus Enterotoxin Production in Ham and Sausage Products
(Nonfunded Cooperative Agreement)
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Enhancement of Minority Student Participation in Food Safety
(Nonfunded Cooperative Agreement)
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Genomics and Proteomic Technology for Microbial Pathogen Characterization and Identification
(Nonfunded Cooperative Agreement)
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Molecular Serotyping and Characterization of Shiga Toxin-Producting E. Coli (Stec)
(Nonfunded Cooperative Agreement)
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Processing Technologies for Agricultural and Food Products
(Nonfunded Cooperative Agreement)
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Control of Food-Borne Bacterial and Viral Pathogens Using Microwave Technologies
(Reimbursable)
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Expanding the Scope of Chemical Detection for Food Security and Safety
(Reimbursable)
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Inactivation of Enteric Foodborne Viruses in High Risk Foods by Non-Thermal Processing Technologies
(Reimbursable)
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Non-Chemcial Sanitization of Fruits with Ultraviolet Light
(Reimbursable)
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Novel Approach for Decontaminating Fresh and Fresh-Cut Produce Utilizing Chlorine Dioxide Gas Packaging System
(Reimbursable)
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Shiga-Toxigenic Escherichia Coli (Stec) in the Beef Chain: Assessing and Mitigating the Risk by Translational Science, Education & Outreach
(Reimbursable)
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Comparison of the Survival and Proliferation of Virulent & Avirulent Strains of Vibrio Vulnificus & Vibrio Para. in Seawater & Shellfish
(Specific Cooperative Agreement)
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Identification of Phenotypic Characteristics Affecting Enhanced Survivability Associated with Ground Turkey Salmonella Outbreak Strains
(Specific Cooperative Agreement)
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Prevalence, Levels, and Types of Listeria Monocytogenes in Higher Risk Foods
(Specific Cooperative Agreement)
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Manure and Byproduct Utilization
(NP #206)
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Sustainable Production and Distribution of Bioenery for the Central Usa
(Reimbursable)
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Plant Genetic Resources, Genomics and Genetic Improvement
(NP #301)
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Enhancement of Crop Growth Through Utilization of Arbuscular Mycorrhizal Fungi
(Specific Cooperative Agreement)
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Quality and Utilization of Agricultural Products
(NP #306)
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Biobased Industrial Products from Food Animal Processing By-Products
(Appropriated)
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Environmentally Friendly Processes and New Applications for Animal Hides and Leather
(Appropriated)
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Expanding the Use of Fats and Oils As Replacements for Fossil-Derived Fuels, Lubricants, and Polymers
(Appropriated)
|
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From Barley to Biomass - the Development of a Regional Multi-Feedstock Biorefinery
(Appropriated)
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Functional Food Development by Microbial Biotechnology
(Appropriated)
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Microstructured and Health-Functionalized Food Proteins
(Appropriated)
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New Bioactive and Biobased Products from Plant Cell Wall Polysaccharides in Sugar Beet Pulp, Citrus Peel and Other ... Processing Residues
(Appropriated)
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Processing Methods to Modify the Levels of Biologically Active Compounds in Milk and Cheese
(Appropriated)
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Production and Value Enhancement of Biosurfactants and Biopolymers Derived from Agricultural Lipids and Coproducts
(Appropriated)
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Sustainable Strategies to Lower the Environmental and Economic Impacts of Food Processing Using Fluid Milk As a Template
(Appropriated)
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Value Added Coproducts for Improving the Economics and Greenhouse Gas Emissions of Corn and Cellulosic Fuel Ethanol Production
(Appropriated)
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Wool and Keratin from Wool for Bio-Based Value-Added Products
(Appropriated)
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Characterization and Cloning of Lipase Gene(s) from Candida Bombicola, a Biosurfactant-Producing Yeast
(Nonfunded Cooperative Agreement)
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Collaborative Research in the Areas of Food Safety and Function Food Development Based on Dairy and Other Agricultural Resources
(Nonfunded Cooperative Agreement)
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Crystallization and Enzymatic Degradation Studies of Blends of Poly(hydroxyalkanoate) and Poly(lactic Acid)
(Nonfunded Cooperative Agreement)
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Development and Characterization of Whole-Grain Rich, Allergen-Free and Gluten-Free Foods
(Nonfunded Cooperative Agreement)
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Food Safety & Quality, Application of Novel Technologies & Utilization of Waste Pomace from Fruit & Vegetable Processing - Collaborative Res
(Nonfunded Cooperative Agreement)
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Improving Barley for Fuel Ethanol Production and Reducing Mycotoxins in Barley Ethanol Feed Co-Products
(Nonfunded Cooperative Agreement)
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Inter-Institutional Collaboration to Recruit and Train a Cadre of Food Science, Food Safety and Food Microbiology Graduates
(Nonfunded Cooperative Agreement)
|
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Biohydrogen and Succinic Acid Production
(Reimbursable)
|
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Low Moisture Anhydrous Ammonia (Lmaa) Pretreatment Process of Corn Stover for Production of Butanol and Integration with Long Term Storage
(Reimbursable)
|
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Development of Active Packaging Materials, Processing Technologies, and Preservative Methods for Food Safety and Preservation
(Specific Cooperative Agreement)
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Membrane Separations for Microbial and Antibiotic Reduction and Mitigation of Heat Transfer Fouling During Fuel Ethanol Production
(Specific Cooperative Agreement)
|
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Long-Term Shelf-Life Studies of Whey Protein Concentrates (Wpc 34 and Wpc 80)
(Trust)
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