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United States Department of Agriculture

Agricultural Research Service

Research Projects Subjects of Investigation at this Location
Each ARS research project has related subjects of investigation. Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that subject of investigation.

Subjects of Investigation
Individuals (as workers, consumers, members of society)
Microorganisms, general/other
Swine, live animal
Research Projects within Microorganisms, general/other
item Cross-Kingdom Regulation Between Dietary Small RNAs and Human Gut Microbiome, and Its Influence on Human Health
item Diet Induced Changes in Gene Interactions in Cancer Cells
item Dietary Regulation of Immunity and Inflammation
item Dietary Small RNAs, the Human Gut Microbiome, and Influence on Human Health
item Effect of Diet on Immune and Physiological Changes Induced by Infection, Inflammation, and Autoimmunity, and in Relation to Chronic Disease
item Effect of Probiotics in Patients with Cystic Fibrosis
item Open Label Study to Evaluate the Safety of Lactobacillus Rhamnosus GG Atcc 53103 in Healthy Volunteers
item Prebiotic Effect of Cocoa-Derived Flavonoids
item Prebiotic Effect of Cocoa-Derived Flavonoids
item Prebiotic Effect of Dietary Agaricus Bisporus Mushroom on Intestinal Microbiota Composition and Host Immunological Function
item Regulatory Mechanisms Induced by Health-Promoting Bioactive Food Components on Sex Steroid Hormone-Dependent Pathways, Cancer Cell-Stromal Cell Interactions, and the Gut Microbiome
item Research Partnership with Howard University
item Research Partnership with Konkuk University Division of Food and Bioscience (KKU)
item Research Partnership with Old Dominion University
item Research Partnership with Shanghai Jiao Tong University
item Research Partnership with the University of the District of Columbia
item Study of Nutrient Gene Interactions (Erx/AhR)2/3
Last Modified: 11/30/2015
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