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Agricultural Research Service United States Department of Agriculture
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Research Projects Subjects of Investigation at this Location
Each ARS research project has related subjects of investigation. Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that subject of investigation.

Subjects of Investigation
Animal research, general
Apricot
Bacteria
Banana
Barley
Beans (dry)
Beans (fresh, fresh-processed)
Beef cattle, live animal
Berries and cane fruits, other
Citrus, general/other
Cocoa
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cross-commodity research--multiple crops
Cucumber
Cucurbits, other (includes pumpkin, squash, gourd)
Dairy cattle, live animal
Deciduous tree fruits, other
Desert and semidesert shrub land and shinnery
Duck and goose, live animal
Egg-type chicken, live animal
Eggplant
Eggs
Feed and feed additives
Flax
Forage legumes, other
Grain sorghum
Grapefruit
Grapes, other
Greens and leafy vegetables (includes endive, lettuce, spinach)
Hard red winter wheat
Herbaceous perennials and decorative greens
Honey bees
Horses, ponies, and mules
Individuals (as workers, consumers, members of society)
Insects
Land
Leguminous vegetables, other
Mango
Meat, beef cattle
Meat-type chicken, live animal
Melons (includes cantaloupe, muskmelon, watermelon)
Microorganisms, general/other
Miscellaneous and new crops, general/other
Nectarine
Nematodes
Noncrop plant research
Oats
Oilseed and oil crops, general/other
Onion, garlic, leek, shallot
Orange
Ornamental trees and shrubs
Ornamentals and turf, general/other (includes cacti)
Pasture
Pasture and forage crops, general/other
Peach
Peanut
Peas (dry)
Peas (fresh, fresh-processed)
Pecan
Peppers
Perennial grasses, other
Plum
Potted plants
Poultry meat
Poultry, general/other
Rhizomes, tubers, bulbs, and root crops, general/other (for potato use 1310)
Rice
River basins
Sewage and waste disposal facilities and systems
Soft red wheat
Soil
Soil and land, general
Solanaceous and related crops, general/other (for potato use 1310)
Soybean
Strawberry
Sugar cane
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Sunflower
Sweet potato
Sweet sorghum
Swine, general/other
Swine, live animal
Table grapes
Tomato
Tropical/subtropical fruit, general/other
Turkey, live animal
Upland cotton
Vegetables, general/other
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds
Weeds
Wetland and riparian systems
Wheat, other
Wine grapes
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Research Projects within Peppers
item A NOVEL APPROACH FOR PREDICTING TRANSLATIONAL EFFICIENCY FOR RECOMBINANT GENE EXPRESSION
item Advanced Development and Implementation of Anaerobic Soil Disinfestation Technology as an Alternative to Methyl Bromide
item Alternatives to Methyl Bromide for Vegetable and Floriculture Production
item ALTERNATIVES TO ORGANOPHOSPHATE AND ORGANOCARBAMATE INSECTICIDES IN THE MANAGEMENT OF THRIPS AND TOMATO SPOTTED WILT VIRUS
item BIOLOGICALLY BASED MANAGEMENT OF INVASIVE INSECT PESTS AND WEEDS
item BIOLOGICALLY BASED TECHNIQUES FOR CONTROL OF INSECT PESTS
item BRIDGING THE GAP: INTEGRATED RESEARCH AND EXTENSION IN SUPPORT OF SMALL PROCESSORS OF ACIDIFIED CANNED FOODS
item Building Capacity for Clean Plant Diagnostic of Grape and Small Fruits at Florida A&M University to Enhance Research and Extension Service
item CHARACTERIZATION, ETIOLOGY, AND DISEASE MANAGEMENT FOR VEGETABLE CROPS
item Conservation, Characterization, and Evaluation of Plant Genetic Resources and Associated Information
item CONTROL OF HUMAN PATHOGENS ASSOCIATED WITH ACIDIFIED PRODUCE FOODS
item DEVELOPMENT OF DISEASE AND NEMATODE RESISTANCE IN VEGETABLE CROPS
item DEVELOPMENT OF GRAFTING TECHNOLOGY TO IMPROVE SUSTAINABILITY AND COMPETITIVENESS OF THE U.S. FRUITING VEGETABLE INDUSTRY
item EVALUATION OF THE U.S. PLANT INTRODUCTION COLLECTION OF WATERMELON FOR RESISTANCE TO THE NEW RACE OF DOWNY MILDEW
item FEASIBILITY OF DRIP AND SHANK APPLIED ALLYL ISOTHIOCYANATE FOR SOIL DISINFESTATION UNDER DIVERSE FLORIDA CROP PRODUCTION SCENARIOS
item FIELD EVALUATION OF A BROAD-SPECTRUM, NON-FUMIGANT PEST CONTROL FOR VEGETABLE AND STRAWBERRY PRODUCTION IN FLORIDA
item FIELD EVALUATION OF A BROAD-SPECTRUM, NON-FUMIGANT PEST CONTROL FOR VEGETABLE AND STRAWBERRY PRODUCTION IN FLORIDA
item FIELD EVALUATION OF BROAD-SPECTRUM, NON-FUMIGANT PEST CONTROL FOR VEGETABLE AND STRAWBERRY PRODUCTION IN FLORIDA
item GROUNDNUT RINGSPOT VIRUS – CONTINUING STUDIES OF AN EMERGING TOSPOVIRUS INFECTING TOMATO, PEPPER AND OTHER FLORIDA FRESH-MARKET VEGETABLES
item IMPACT OF GLOBAL WARMING ON BEMISIA TABACI AND ITS NATURAL ENEMIES IN VEGETABLE CROPS
item IMPROVED PROCESSES FOR CUCUMBERS, CABBAGE, SWEETPOTATOES, AND PEPPERS TO MAKE HIGH QUALITY, NUTRITIOUS PRODUCTS AND REDUCE POLLUTION
item INTEGRATED GRAFTING TECHNOLOGY TO IMPROVE DISEASE RESISTANCE AND FRUIT YIELD IN SPECIALITY MELON PRODUCTION
item INVESTIGATING THE OCCURRENCE OF CAPSIATE IN CAPSICUM SPP.
item INVESTIGATION OF ACID RESISTANCE OF ESCHERICHIA COLI STRAINS
item LARGE-SCALE APPLICATION OF ANAEROBIC SOIL DISINFESTATION FOR CALADIUM PRODUCTION
item NOVEL BIOMARKERS THAT RAPIDLY IDENTIFY INSECT POPULATIONS THAT ARE EFFICIENT VECTORS OF CIRCULATIVE PLANT VIRUSES
item Pest Management Strategies Against Invasive Pests of Horticultural and Row Crops
item PESTICIDE TRIALS IN VEGETABLE AND ORNAMENTAL CROPS TO SUPPORT THE IR-4 PROGRAM
item SOUTH ATLANTIC AREA EXTENSION PROGRAM FOR METHYL BROMIDE ALTERNATIVES
item SOUTH ATLANTIC AREAWIDE PEST MANAGEMENT (AWPM) PROJECT FOR METHYL BROMIDE ALTERNATIVES
item TAKING ADVANTAGE OF PEST ECOLOGY TO INCREASE SUSTAINABILITY OF VEGETABLE CROP PRODUCTION
item TAKING ADVANTAGE OF PEST ECOLOGY TO INCREASE SUSTAINABILITY OF VEGETABLE CROP PRODUCTION
item TAKING ADVANTAGE OF PEST ECOLOGY TO INCREASE SUSTAINABILITY OF VEGETABLE CROP PRODUCTION
item TESTING OF MBI-005 FOR CUT FLOWER PRODUCTION
item THE NEXT STEP IN CAPSICUM GERMPLASM RESOURCE DEVELOPMENT: VIRUS FREE C. FTUTESCENS ACCESSIONS AND CAPSAICINOID ANALYSIS OF C. BACCATUM STOCK
item UNDERSTAND GLOBAL VIRUS DISTRIBUTION IN TOMATO AND DEVELOPING TRANSLATIONAL GENOMIC TOOLS TO ACCELERATE BREEDING FOR VIRUS RESISTANCE
item Understand Global Virus Distribution in Tomato and Developing Translational Genomic Tools to Accelerate Breeding for Virus Resistance
item Understanding the Global Virus Distribution in Tomato and Development of Translational Genomic Tools to Accelerate Breeding for Resistance
item Understanding the Global Virus Distribution in Tomato and Development of Translational Genomic Tools to Accelerate Breeding for Resistance
item Understanding the Global Virus Distribution in Tomato and Development of Translational Genomic Tools to Accelerate Breeding for Resistance
   
 
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Last Modified: 06/19/2013
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