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United States Department of Agriculture

Agricultural Research Service

Research Projects Subjects of Investigation at this Location
Each ARS research project has related subjects of investigation. Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that subject of investigation.

Subjects of Investigation
Air
Bacteria
Barley
Beef cattle, general/other
Beef cattle, live animal
Broadleaf forests of the South
Catfish
Climate
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cottonseed (for meal, oil, etc.)
Cross-commodity research--multiple crops
Dairy cattle, live animal
Desert and semidesert shrub land and shinnery
Egg-type chicken, live animal
Forage legumes, other
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grasslands, other
Hard red winter wheat
Horses, ponies, and mules
Individuals (as workers, consumers, members of society)
Land
Long fiber cotton
Meat, beef cattle
Meat, swine
Meat-type chicken, live animal
Microorganisms, general/other
Noncrop plant research
Other cultured finfish
Pasture
Pasture and forage crops, general/other
Peanut
Pecan
Plant research, general
Poultry, general/other
Rangelands and grasslands, general
Rangelands, other
Remote sensing equipment and technology
Rice
River basins
Sheep, live animal
Soil
Soil and land, general
Soybean
Spiders, mites, ticks, and other arthropods
Striped bass
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Swine, live animal
Turkey, live animal
Upland cotton
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds
Watersheds and river basins, general
Weeds
Wetland and riparian systems
Wildlife habitats
Winter annual grasses (includes annual ryegrass)
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Research Projects within Turkey, live animal
item A SYSTEMS BIOLOGY APPROACH TO UNDERSTANDING THE SALMONELLA-HOST INTERACTOME IN POULTRY AND SWINE
item ALTERNATIVE INTERVENTION AND CONTROL STRATEGIES FOR FOODBORNE PATHOGENS IN POULTRY AND POULTRY PRODUCTS
item DEVELOPMENT OF STRATEGIES TO IMPROVE POULTRY AND LIVESTOCK PRODUCTION EFFICIENCY USING ALTERNATIVES TO ANTIBIOTICS
item DEVELOPMENT OF STRATEGIES TO IMPROVE POULTRY AND LIVESTOCK PRODUCTION EFFICIENCY USING ORGANIC AND SUSTAINABLE SYSTEM APPROACHES
item INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGROFORESTRY PRODUCTION IN A SYSTEMS APPROACH
item INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGROFORESTRY PRODUCTION IN A SYSTEMS APPROACH
item INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGROFORESTRY PRODUCTION IN A SYSTEMS APPROACH
item INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGROFORESTRY PRODUCTION IN A SYSTEMS APPROACH
item INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGROFORESTRY PRODUCTION IN A SYSTEMS APPROACH
item MICROBIAL INTERACTIONS AND MANAGEMENT APPROACHES TO REDUCE PATHOGENIC BACTERIA IN POULTRY
item NOVEL THERAPEUTIC, DIAGNOSTIC, AND MANAGEMENT STRATEGIES TO REDUCE ANTIBIOTIC USE IN POULTRY PRODUCTION
item PELLETED SERICEA LESPEDEZA DIET FOR CONTROL OF INTERNAL PARASITES ON SMALL FARMS
item SERUM PROTEIN BIOMARKERS TO IDENTIFY CHICKENS RESISTANT AND SUSCEPTIBLE TO METABOLIC SKELETAL DISEASES
item USE OF NATURAL REMEDIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY
item USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY
item USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY
item USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY
item USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY
item USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY
item USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY
item USE OF NATURAL STRATEGIES TO ALLEVIATE ENTERIC PATHOGENS IN ORGANIC POULTRY
item Use of Natural Strategies to Alleviate Enteric Pathogens in Organic Poultry
Last Modified: 4/21/2014
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