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United States Department of Agriculture

Agricultural Research Service

Research Projects Subjects of Investigation at this Location
Each ARS research project has related subjects of investigation. Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that subject of investigation.

Subjects of Investigation
Air
Bacteria
Barley
Beef cattle, general/other
Beef cattle, live animal
Broadleaf forests of the South
Catfish
Climate
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cottonseed (for meal, oil, etc.)
Cross-commodity research--multiple crops
Dairy cattle, live animal
Desert and semidesert shrub land and shinnery
Egg-type chicken, live animal
Forage legumes, other
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grasslands, other
Hard red winter wheat
Horses, ponies, and mules
Individuals (as workers, consumers, members of society)
Land
Long fiber cotton
Meat-type chicken, live animal
Microorganisms, general/other
Noncrop plant research
Other cultured finfish
Pasture
Pasture and forage crops, general/other
Peanut
Pecan
Plant research, general
Poultry, general/other
Rangelands and grasslands, general
Rangelands, other
Remote sensing equipment and technology
Rice
River basins
Sheep, live animal
Soil
Soil and land, general
Soybean
Spiders, mites, ticks, and other arthropods
Striped bass
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Swine, live animal
Turkey, live animal
Upland cotton
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds
Watersheds and river basins, general
Weeds
Wetland and riparian systems
Wildlife habitats
Winter annual grasses (includes annual ryegrass)
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Research Projects within Warm season perennial grasses (includes dallisgrass, bluestems)
item A SYSTEMS APPROACH TO CONTROL GASTROINTESTINAL NEMATODES (GIN) IN ORGANIC SMALL RUMINANT PRODUCTION
item A SYSTEMS APPROACH TO CONTROL GASTROINTESTINAL NEMATODES (GIN) IN ORGANIC SMALL RUMINANT PRODUCTION
item A SYSTEMS APPROACH TO CONTROL GASTROINTESTINAL NEMATODES (GIN) IN ORGANIC SMALL RUMINANT PRODUCTION
item A SYSTEMS APPROACH TO CONTROL GASTROINTESTINAL NEMATODES (GIN) IN ORGANIC SMALL RUMINANT PRODUCTION
item A SYSTEMS APPROACH TO CONTROL GASTROINTESTINAL NEMATODES (GIN) IN ORGANIC SMALL RUMINANT PRODUCTION
item A SYSTEMS APPROACH TO CONTROL GASTROINTESTINAL NEMATODES (GIN) IN ORGANIC SMALL RUMINANT PRODUCTION
item AN INTEGRATED AND MULTI-SCALE OBSERVATION FACILITY TO SUPPORT MONITORING AND FORECASTING OF GRASSLAND ECOSYSTEMS
item FORAGE PRODUCTION FOR LIMITED RESOURCE PRODUCERS
item Improved Forage and Alternative Use Grasses for the Southern U.S.
item INTEGRATING FREE-RANGE POULTRY WITH RUMINANT AND AGROFORESTRY PRODUCTION IN A SYSTEM APPROACH
item MULTIPLICATION OF LONG DURATION PIGEON PEA SEED
item POLYPLOID GENOMICS OF PERENNIAL WARM-SEASON GRASSES FOR THE SOUTHERN UNITED STATES
item Resilience and Vulnerability of Beef Cattle Production in the Southern Great Plains Under Changing Climate, Land Use and Markets
item Sustaining Southern Plains Landscapes through Plant Genetics and Sound Forage-Livestock Production Systems
item SYNTHESIZING FORAGE, LIVESTOCK, CLIMATE, AND ECONOMIC INFORMATION INTO A DECISION SUPPORT FRAMEWORK
Last Modified: 4/16/2014
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