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United States Department of Agriculture

Agricultural Research Service

Research Projects Subjects of Investigation at this Location
Each ARS research project has related subjects of investigation. Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that subject of investigation.

Subjects of Investigation
Air
Almond
Bacteria
Banana
Barley
Beans (dry)
Beans (fresh, fresh-processed)
Beef cattle, live animal
Berries and cane fruits, other
Blueberry
Broadleaf forests of the South
Catfish
Chemurgic Crops
Citrus, general/other
Climate
Cocoa
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cotton, other
Cottonseed (for meal, oil, etc.)
Cross-commodity research--multiple animal species
Cross-commodity research--multiple crops
Cucumber
Cucurbits, other (includes pumpkin, squash, gourd)
Dairy cattle, live animal
Deciduous tree fruits, other
Desert and semidesert shrub land and shinnery
Drainage and irrigation facilities and systems
Duck and goose, live animal
Edible tree nuts, general/other
Egg-type chicken, live animal
Eggplant
Eggs
Feed and feed additives
Fertilizers
Flax
Forage legumes, other
General technology
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grapefruit
Grapes, other
Greens and leafy vegetables (includes endive, lettuce, spinach)
Hard red winter wheat
Herbaceous perennials and decorative greens
Honey bees
Horses, ponies, and mules
Individuals (as workers, consumers, members of society)
Insects
Kenaf
Land
Leguminous vegetables, other
Long fiber cotton
Machinery and equipment
Mango
Meat, beef cattle
Meat-type chicken, live animal
Melons (includes cantaloupe, muskmelon, watermelon)
Microorganisms, general/other
Miscellaneous and new crops, general/other
Nectarine
Nematodes
Noncrop plant research
Oats
Oilseed and oil crops, general/other
Onion, garlic, leek, shallot
Orange
Ornamental trees and shrubs
Ornamentals and turf, general/other (includes cacti)
Other cultured finfish
Oysters
Pasture
Pasture and forage crops, general/other
Peach
Peanut
Peas (dry)
Peas (fresh, fresh-processed)
Pecan
People and communities, general/other
Peppers
Perennial grasses, other
Pesticides (includes herbicides, insecticides, fungicides, etc.)
Plum
Potted plants
Poultry meat
Poultry, general/other
Research equipment and methods, general/other
Rhizomes, tubers, bulbs, and root crops, general/other (for potato use 1310)
Rice
River basins
Sewage and waste disposal facilities and systems
Sheep, live animal
Soft red wheat
Soil
Soil and land, general
Solanaceous and related crops, general/other (for potato use 1310)
Soybean
Strawberry
Striped bass
Sugar beet
Sugar cane
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Sweet potato
Sweet sorghum
Swine, general/other
Swine, live animal
Table grapes
Tilapia
Tomato
Tropical/subtropical fruit, general/other
Turkey, live animal
Upland cotton
Vegetables, general/other
Walnut
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds
Watersheds and river basins, general
Weather
Weeds
Wetland and riparian systems
Wheat, other
Wildlife habitats
Wine grapes
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Wood and wood products
Research Projects within Catfish
item Biophotonics – Technology Development in Animal Research and Production Systems
item Biophotonics- The Application of Novel Imaging Methodologies to Livestock Production Research
item Catfish Health Initiative
item Develop Acoustic Technology and Methodologies to Improve the Production and Profitability of Pond-Based Aquaculture in the United States
item Developing Food Grade Glazing from Catfish Skin Hydrolysates
item Development and Validation of Fermentation Protocols for Production of A Live Attenuated Edwardsiella Ictaluri Vaccine
item Development of Management Strategies to Mitigate Pre-harvest Microbial-derived Off-flavors in Fish Grown in Aquaculture
item Environmental Factors Limiting the Growth and Production of Channel and Hybrid Catfish
item Evaluating Nutritional Requirements, Identifying Alternative Ingredients and Improving the Production Environment for Hybrid and Channel Catfish Production
item Evaluation of Probiotic and Prebiotic Supplements with Catfish, Golden Shiners, Hybrid Striped Bass and Tilapia under Conditions of Commercial Prod
item Genetics, Breeding and Reproductive Physiology to Enhance Production of Catfish
item Genomics and Bioinformatics Research in Agriculturally Important Organisms
item Health Management, Disease Prevention and Control Strategies in Catfish Aquaculture
item Improving Catfish Health and Production Performance
item Improving Production Efficiency of Pond-raised Channel Catfish
item Improving the Product Value of Catfish
item Mississppi Center for Food Safety and Postharvest Technology
item Pathogen Characterization, Host Immune Response and Development of Strategies to Reduce Losses to Disease in Aquaculture
item Phase 2 Enhancing Cotton Germplasm, Improving Resistance to Cotton Leaf Curl Virus and Supporting Cotton Best Management Practices for Small Farmers
item Postharvest Sensory, Processing and Packaging of Catfish
item Pre-spawning Maturation Diet Improves Maturation, Reproductive Readiness and Hybrid Catfish Fry Production Under Commercial Conditions
item Pre-spawning Maturation Diet Improves Maturation, Reproductive Readiness and Hybrid Catfish Fry Production Under Commercial Conditions
item Pre-spawning Maturation Diet Improves Maturation, Reproductive Readiness and Hybrid Catfish Fry Production Under Commercial Conditions
item Pre-spawning Maturation Diet Improves Maturation, Reproductive Readiness and Hybrid Catfish Fry Production Under Commercial Conditions
item Pre-spawning Maturation Diet Improves Maturation, Reproductive Readiness and Hybrid Catfish Fry Production Under Commercial Conditions
item Pre-spawning Maturation Diet Improves Maturation, Reproductive Readiness and Hybrid Catfish Fry Production Under Commercial Conditions
item Split-Pond Aquaculture Systems: Design Refinements for Catfish Production and Evaluation for Culturing Other Species
item Split-Pond Aquaculture Systems: Design Refinements for Catfish Production and Evaluation for Culturing Other Species
item The Role of Mucosal Surfaces and Microflora in Immunity and Disease Prevention
item UMBRELLA PROJECT FOR FOOD SAFETY
item Using Bioinformatic Tools to Investigate the Basis of Resistance/Tolerance in Cotton Species to Cotton Leaf Virus (CLCuV)
item Water Quality and Production Systems to Enhance Production of Catfish
Last Modified: 7/4/2015
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