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United States Department of Agriculture

Agricultural Research Service

Research Projects Subjects of Investigation at this Location
Each ARS research project has related subjects of investigation. Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that subject of investigation.

Subjects of Investigation
Air
Almond
Bacteria
Banana
Barley
Beans (dry)
Beans (fresh, fresh-processed)
Beef cattle, live animal
Berries and cane fruits, other
Blueberry
Broadleaf forests of the South
Catfish
Chemurgic Crops
Citrus, general/other
Climate
Cocoa
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cotton, other
Cottonseed (for meal, oil, etc.)
Cross-commodity research--multiple animal species
Cross-commodity research--multiple crops
Cucumber
Cucurbits, other (includes pumpkin, squash, gourd)
Cultured aquatic animals, general/other
Dairy cattle, live animal
Deciduous tree fruits, other
Desert and semidesert shrub land and shinnery
Drainage and irrigation facilities and systems
Duck and goose, live animal
Edible tree nuts, general/other
Egg-type chicken, live animal
Eggplant
Eggs
Feed and feed additives
Fertilizers
Flax
Forage legumes, other
General technology
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grapefruit
Grapes, other
Greens and leafy vegetables (includes endive, lettuce, spinach)
Hard red winter wheat
Herbaceous perennials and decorative greens
Honey bees
Horses, ponies, and mules
Individuals (as workers, consumers, members of society)
Insects
Kenaf
Land
Leguminous vegetables, other
Long fiber cotton
Machinery and equipment
Mango
Meat, beef cattle
Meat-type chicken, live animal
Melons (includes cantaloupe, muskmelon, watermelon)
Microorganisms, general/other
Miscellaneous and new crops, general/other
Nectarine
Nematodes
Noncrop plant research
Oats
Oilseed and oil crops, general/other
Onion, garlic, leek, shallot
Orange
Ornamental trees and shrubs
Ornamentals and turf, general/other (includes cacti)
Other cultured finfish
Oysters
Pasture
Pasture and forage crops, general/other
Peach
Peanut
Peas (dry)
Peas (fresh, fresh-processed)
Pecan
People and communities, general/other
Peppers
Perennial grasses, other
Pesticides (includes herbicides, insecticides, fungicides, etc.)
Plum
Potted plants
Poultry meat
Poultry, general/other
Research equipment and methods, general/other
Rhizomes, tubers, bulbs, and root crops, general/other (for potato use 1310)
Rice
River basins
Sewage and waste disposal facilities and systems
Sheep, live animal
Soft red wheat
Soil
Soil and land, general
Solanaceous and related crops, general/other (for potato use 1310)
Soybean
Strawberry
Striped bass
Sugar beet
Sugar cane
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Sweet potato
Sweet sorghum
Swine, general/other
Swine, live animal
Table grapes
Tilapia
Tomato
Tropical/subtropical fruit, general/other
Turkey, live animal
Upland cotton
Vegetables, general/other
Walnut
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds
Watersheds and river basins, general
Weather
Weeds
Wetland and riparian systems
Wheat, other
Wildlife habitats
Wine grapes
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Wood and wood products
Research Projects within Edible tree nuts, general/other
item AflaGoggles for Screening Aflatoxin Contamination in Maize
item Aflatoxin Mitigation Using Biocontrol in Maize and Groundnut in Zambia
item Assessment of Biochemical Factors Involved in Selection of Isolates for Biocontrol of Aflatoxin Contamination of Corn
item Biological Control of Aflatoxins in Burkina Faso for Improved Food Security
item Conduct Field Evaluation of Transgenic Cotton for Pest Resistance and Aflatoxin Contamination
item Control of Preharvest Aflatoxin Contamination in Maize through Host Induced Gene Silencing
item Crop Management to Reduce Aflatoxin Contamination and Improve Biological Control
item Developing Resistance to Aflatoxin through Seed-Based Technologies
item Development of Biological Control of Aflatoxins to Improve Public Health, Increase Trade and Enhance Food Security in Nigeria and Kenya
item Development of Rapid, Non-Destructive Hyperspectral Imaging Methodology to Measure Fungal Growth and Aflatoxin Contamination
item Genetic Engineering of Cotton and Corn for Enhanced Resistance to Aspergillus flavus
item Identification and Evaluation of Proteins/Genes Associated with Aflatoxin-Resistance in Soybean and Maize
item Identification of Gene Markers in Aflatoxin-Resistant Maize Lines Developed Through the IITA-USDA-SRRC COLLABORATION
item Identification of Genetic Markers for Resistance to Aspergillus flavus Growth and Aflatoxin Accumulation
item Identification of Novel Sources of Resistance to Ear Rot and Aflatoxin Accumulation in Corn
item Identification of Regulatory Genes in A. Flavus and A. Nidulans that are Involved in Mycotoxin Production, Morphogenesis, and Virulence
item Improvement of Biological Control Fungi for Reduction of Aflatoxin Contamination
item Modular Facilities for Production of Aflatoxin Biocontrol Products
item Novel Genes/Promoters for Tolerance to Abiotic and Biotic Stress and Their Role(s) in Aspergillus Infection and Aflatoxin Contamination
item Rapid Quantification of Aflasafe-Fungi on Crops in Africa to Verify Proper Application of Aflasafe
Last Modified: 10/25/2014
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