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Agricultural Research Service United States Department of Agriculture
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Research Projects Subjects of Investigation at this Location
Each ARS research project has related subjects of investigation. Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that subject of investigation.

Subjects of Investigation
Alfalfa
Bacteria
Barley
Canola
Corn (for sweetcorn use 1480)
Cross-commodity research--multiple crops
Cuphea
Desert and semidesert shrub land and shinnery
Fungi (includes yeast)
Hard red spring wheat
Hard red winter wheat
Individuals (as workers, consumers, members of society)
Insects
Lesquerella
Miscellaneous and new crops, general/other
Oats
Oilseed and oil crops, general/other
Perennial grasses, other
Potato
Rice
Soft red wheat
Soybean
Sugar crops, general/other
Sunflower
Swine, live animal
Trees, forests, and forest products, general
Vegetables, general/other
Warm season perennial grasses (includes dallisgrass, bluestems)
Watersheds and river basins, general
Weeds
Wetland and riparian systems
Wheat, other
Research Projects within Oilseed and oil crops, general/other
item ACCELERATED DEVELOPMENT OF COMMERCIAL HYDROTREATED RENEWABLE JET (HRJ) FUEL FROM REDESIGNED OILSEED FEEDSTOCK SUPPLY CHAINS
item ACCELERATED DEVELOPMENT OF COMMERCIAL HYDROTREATED RENEWABLE JET (HRJ) FUEL FROM REDESIGNED OILSEED FEEDSTOCK SUPPLY CHAINS
item ACCELERATED DEVELOPMENT OF COMMERCIAL HYDROTREATED RENEWABLE JET (HRJ) FUEL FROM REDESIGNED OILSEED FEEDSTOCK SUPPLY CHAINS
item Accelerated Development of commercial Hydrotreated Renewable Jet Fuel from Redesigned Oilseed Feedstock Supply Chains
item CHEMICAL COMPOSITION OF SOYBEANS IN ROTATION WITH PENNYCRESS
item DEVELOPMENT AND UTILIZATION OF NEW OILSEED CROPS AND PRODUCTS
item FUNCTIONALIZATION OF VEGETABLE OILS FOR USE IN THE POLYMER, OLEOCHEMICAL, AND LUBRICANT INDUSTRIES
item IMPROVED UTILIZATION OF PROTEINACEOUS CROP CO-PRODUCTS AND RESIDUES
item VEGETABLE OIL-BASED FUELS, ADDITIVES AND COPRODUCTS
   
 
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Last Modified: 05/22/2013
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