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United States Department of Agriculture

Agricultural Research Service

Research Projects Subjects of Investigation at this Location
Each ARS research project has related subjects of investigation. Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that subject of investigation.

Subjects of Investigation
Beef cattle, live animal
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Dairy cattle, live animal
Greens and leafy vegetables (includes endive, lettuce, spinach)
Meat-type chicken, live animal
Solar radiation
Water resources
Research Projects within Meat-type chicken, live animal
item Algae for Conversion of Manure Nutrients to Energy and Animal Feed: Evaluation of Advanced Nutritional Value, Toxicity, and Zoonotic Pathogens
item Persistence of Escherichia Coli O157:H7 on Plant Roots Grown Under Water and Salinity Stress Regimes in the Field and Growth Chamber
item Protection of Food and Water Supplies from Pathogen Contamination
Last Modified: 10/19/2014
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