Location: Food Components and Health Laboratory
Project Number: 1235-51530-009-15
Start Date: Jan 01, 2010
End Date: Jun 30, 2014
ARS will conduct a randomized clinical trial to investigate the effect of almonds, a high-fat, high-fiber food on nutrient absorption and will collect samples to evaluate epigenetic effects, and the effect of almonds on pathways associated with cancer and cardiovascular disease.