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Research Project: DEVELOPMENT OF A REAL-TIME ELECTRONIC SENSOR TO DETECT ASPERGILLUS FLAVUS GROWTH ON STORED CORN

Location: Food and Feed Safety Research

Project Number: 6435-41000-107-01
Project Type: Nonfunded Cooperative Agreement

Start Date: Sep 01, 2009
End Date: Dec 31, 2011

Objective:
To collaborate in the development of a real-time electronic sensor to detect the growth of Aspergillus flavus on corn.

Approach:
ARS will perform microbiological experiments to obtain data on the volatile gases produced by Aspergillus flavus growing on corn in vitro under laboratory conditions. Sensor Development Corporation will utilize this data to develop a chip-based electronic sensor that detects the major volatiles as determined by ARS.

   

 
Project Team
De Lucca, Anthony
Bhatnagar, Deepak
Boue, Stephen
 
Project Annual Reports
  FY 2012
  FY 2011
  FY 2010
 
Related National Programs
  Plant Diseases (303)
  Quality and Utilization of Agricultural Products (306)
 
 
Last Modified: 05/18/2013
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